








🧁 Elevate your baking game with the secret ingredient every millennial manager craves!
LorAnn Oils Buttery Sweet Dough Bakery Emulsion is a 4-ounce, water-soluble, gluten-free flavor enhancer that delivers rich creamery butter with citrus and vanilla notes. Packaged in BPA-free recyclable bottles and made in the USA, it’s the perfect professional-grade substitute for vanilla extract, trusted by bakers since 1962 to create irresistible bakery-quality pastries and frostings.






| Number of pieces | 1 |
| Item volume | 4 Fluid Ounces |
| Item form | Solid |
| Manufacturer | LorAnn |
| Item weight | 141 Grams |
| Global Trade Identification Number | 00023535750080 |
| UPC | 223390741647 023535750080 |
| Product Dimensions | 4.83 x 4.83 x 11.43 cm; 141 g |
| Item model number | 43034 |
| Product Name | Sweet Dough Bakery Emulsion |
| Weight | 1.5 Pounds |
| Units | 4.00 Milliliters |
| Serving Recommendation | 1 teaspoon |
| Country of origin | United States |
| Package Information | Not in a Box |
Trustpilot
3 weeks ago
1 week ago