




🍕 Elevate your pizza game with La Molisana’s golden, protein-packed semolina!
La Molisana Semola Per Pizza is a premium durum wheat semolina flour with 14% protein and rich gluten content, designed to create authentic Italian pizza dough with perfect elasticity, firmness, and a golden crust. Its bronze die extrusion enhances texture and sauce adhesion, making it ideal for pizza, focaccia, and artisanal breads. This 1 kg flour is vegan, non-GMO, kosher, and free from dairy and preservatives, bringing traditional pizzeria quality to your home kitchen.




| Cuisine | Italian |
| Specialty | Cholesterol Free, Dairy Free, GMO Free, Kosher Certified, Vegan |
| Weight | 1 Kilograms |
| Ingredient Type | Vegetarian |
| Brand | La Molisana |
| Region Produced In | Europe |
| Item package quantity | 1 |
| Form | Flour |
| Manufacturer | La Molisana S.p.A. |
| Allergen Information | Dairy Free, Egg Free, Gluten, Non-GMO, Preservative-Free |
| Item model number | 8004690278246 |
| Net Quantity | 1000.0 Grams |
| Product Dimensions | 10 x 16 x 7 cm; 1 kg |
| Ingredients | Durum wheat semolina pasta. May contain traces of soy . |
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