NorQuin Golden Quinoa Flakes, 32 Ounce Whole Grain, Gluten-Free, Plant-Based Protein

It is great as an oatmeal substitute! Also used it to make quinoa bagels as a substitute for flour. However, it is expensive.

We purchased this to make some egg-free brei during Passover (we are vegan and try to not eat eggs, which is what one would normally use). We found the texture and taste to be very good and ended up making it several times. We'll be using this in other recipes in the future.

This is a great alternative to oats for someone who perhaps is on a Paleo diet. Full of protein. Cooks up very quickly. I love adding raisins at a little bit of maple syrup to it. Also good for a low salt diet as I don’t add any extra salt

good price for amount of Quinoa flakes, had earthy taste versus other brands

I microwave this with some old fashioned oats for my morning hot cereal. Cooks up in the microwave quickly. Makes a yummy dish that doesn’t spike my blood glucose level.

Really good alternative to oatmeal in the morning if you can't digest oats. I like to add cinnamon for extra flavor [little bland without] and chia seeds for crunch.

I eat these with oatmeal and flax for a healthy breakfast. No idea how the price compares to grocery stores though.

These cook well but they taste bitter compared to other quinoa flakes I’ve tried. I’ve used them for overnight oats, oatmeal and in pancakes. I love quinoa flakes, just not they brand.