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🧀 Elevate your palate with the creamy boldness of Saint Agur Blue!
Saint Agur Blue is a premium French blue cheese made from pasteurized cow's milk, ripened for 60 days to develop a rich, spicy flavor. Its smooth, creamy texture and balanced salty-tangy profile make it a sophisticated choice for both casual indulgence and elegant entertaining. Packaged in convenient tubs, it’s perfect for professional catering or gourmet home use.
| ASIN | B016MU7FY0 |
| ASIN | B016MU7FY0 |
| Age Range Description | Adults |
| Allergen Information | Contains: Milk |
| Best Sellers Rank | 164,250 in Grocery ( See Top 100 in Grocery ) 14 in Blue Cheese |
| Brand Name | Saint Agur |
| Coin Variety 1 | Blue Cheese |
| Container Type | Tub |
| Cuisine | French cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (683) |
| Customer reviews | 4.7 4.7 out of 5 stars (683) |
| Diet Type | Vegetarian |
| Flavour | Cheese,Salty |
| Global Trade Identification Number | 05011714401231 |
| Item Form | Bar |
| Item Package Weight | 0.18 Kilograms |
| Item Weight | 150 Grams |
| Item model number | 103127768 |
| Manufacturer Contact Information | Saint Agur, P.O. Box 93, Hampton, Middlesex, TW12 2YA. |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Dimensions | 12.1 x 4.9 x 10.7 cm; 150 g |
| Size | 150g |
| Specialty | All Natural Ingredients |
| Unit Count | 150.0 Grams |
S**S
Lovely and creamy and salty
Nice and creamy and salty. Lovely with crackers and very moreish
D**G
Proper delicious
This is not like your average blue cheese, it's nice and moist, full of flavour and very rewarding.
R**Y
Blue and creamy
Always good creamy blue Sharp Consistency Value
L**S
Great cheese, pricey though.
Great cheese, pricey though.
C**O
Taste
Love dt augru
N**S
Luxury, sheer luxury. And stinky! Hehe
Wow! Just Wow! What else can I say!? 😅 Creamy, strong but lovely flavour and very moorish! Definitely satisfies this cheese 🧀 lover ❤. A must for any cheese board especially as it's the Christmas 🎄 season. 100% recommended. Only downside is it stinks and can stink your fridge, kitchen and house 🏠, if you let it! Put it in an air tight container. Here would be a perfect place to find one ! Hehe
M**Y
As described
As described
M**S
A lovely, creamy blue cheese.
A lovely, soft, creamy blue cheese. It's made in France from full fat cow's milk. Best if you cut off the lump you want, then leave it at room temperature for an hour, to really bring out the flavours. You get 150g. That's a wedge approx 10cm x 9cm. Perfect on a fresh crusty slice of bread, but equally tasty on a cracker. I hope you found this review helpful.
Trustpilot
1 month ago
3 weeks ago