Valrhona Premium French Baking Blonde Chocolate Discs (Feves). DULCEY 35% Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy, Balanced, For Luscious Frostings. 250g (Pack of 1)

I actually left it outside for hours, and I think that’s why it was melted.. other than that it tasted very good 😭

I got the chocolate melted ! And I cannot use it .. it’s just wastage

I have known about this Exquisite Chocolate for many years. I use it in all my Homemade Chocolate Cakes and Cookies. My 1st order I received the wrong Chocolate and couldn’t use it in my recipe. I posted it on the Seller’s Review. Then ordered directly from Valrhona. The same day I received my order from Valrhona I received the correct order from the Seller. I tried to find a Link to the Seller to update but couldn’t find it. Thank you for correcting my Order. I think it was Sur La Table. Now I can make my Sticky Toffee Cookies for the Thanksgiving Dessert Table.😄😄😄

The team quickly rectified an order error and re-sent the correct order. Thank you!

We discovered this flavor in France while visiting the Valrhona chocolate museum. Sort of like browned butter, slightly caramelized. Soooooo yummy!