HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle

Great, sharp knife for everyday use. Good weight ratio and hand grip. Looks amazing and very comfortable to use. Functions on thick items as well as fruit.

The sharpest knife I've ever used - just ask the 3 cuts my fingers received the first two days of using it. Has a nice weight and grip to it, using it for everything from slicing and dicing to cutting pieces of meat with easy. I'm left-handed and the knife works really well even for me.

This is a fantastic knife that offers professional-grade performance, but users should be prepared for just how exceptionally sharp it is. In my experience, it has enough power to cut through chicken bone with very little effort, and it glides through vegetables effortlessly. While the sharpness is its greatest strength, it definitely requires a high level of respect and focus during use. I found myself becoming much more deliberate with my movements because the edge is so keen. If you are looking for a tool that can handle heavy-duty kitchen prep and maintain a serious edge, this is the perfect choice. Just a friendly reminder to stay alert and handle with care!

sharp but handle too short and a little too thick for comfort

A very nice sleek good quality knife. Very comfortable to use.

Sharp enough to cut through bone

Well balanced utility knife I will use often. If you have large hands the handle is small so measure. It has a nice weight and I find it easy to use.

Very nice quality. Razor sharp. Multi kitchen use.

This is a good size knife to have on hand. Bridges chef and paring needs. I like it: balance is good and comes sharp.

This is our second knife from this manufacturer. We purchased the 8" version earlier. We were very pleased with the 8" knife but this 6" knife is not as well made. There are grinding marks where the blade transitions to the handle, and the blade itself is not as sharp as the first knife we bought. It is still quite sharp, but the first knife was so sharp you could shave with it, whereas I would rate this knife as average sharpness typical of most new knives. That aside, we like the size of this knife for everyday tasks, and the handle is nicely comfortable and smooth. Overall we are happy with this purchase and never considered sending it back - it's a nice knife.

Very sharp. Even slices through overripe tomatoes, makes slicing so much easier now. Goes through even the hardest of veg with ease.

Beautiful balance, quite a short handle so look at the specs if you’ve got very big hands. Too early to say on durability but, so far, a gorgeous bit of kit at a great price. Despite presenting as a Japanese brand, don’t be surprised that it’s made in China. As with all tools you value, wash it and dry it straight after use and do not put it through the dishwasher!

Très élégant, bien équilibré et super coupe. Le coeur en VG10 garde le fil aiguisé assez longtemps. Affûtage à la Tormek sans problème.