Carbe Diem!, Spaghetti, Lower Net Carb Pasta with Traditional Flavor & Texture, 8 grams of Protein, 55% Fewer Net Carbs & Only 110 Calories Per Serving, Pack of 3

This tastes just like regular spaghetti, and I love it. I have ordered more and will be back for more. I like my pasta, and this has fewer carbs than regular pasta.

Tastes like pasta. Cooks up just fine and tastes great. Low carb makes it a healthier pasta if you are trying to loose weight or reduce your blood sugar.

These are a good substitute for spaghetti noodles with a few caveats. They must be boiled a LONG time—much longer than traditional noodles. Even after cooking thoroughly, they are a much firmer, chewier noodle. That said, they taste good. If you can’t or shouldn’t eat high-carb noodles, these are worth getting.

These are really great if you're low-carb. Of course, they should probably be eaten sparingly, but when you're hankering for pasta & you just can't contain yourself, this product is a lifesaver.

Tasty and healthy! Takes a little longer to cook but not much different in taste from regular store-bought noodles. Would buy again, especially price, but the delivery took a long time.

Was very pleasantly surprised that this spaghetti tasted very yummy! A real blessing because I have missed eating spaghetti and other high-carb pastas. Quality of the pasta is very good, I would say comparable to regular pasta. No particular smell, but cooked al dente quite nicely. Just to test it out, my first dish was the spaghetti with olive oil and seasoned with salt and garlic powder. It tasted good enough for my cooking skills. Will make another purchase in the future.

they are rather tough and chewy - but the taste is like spaghetti

excellent product especially for weight loss and still able to enjoy pasta. There is not much difference than regular pasta except for the cooking time. Very good to have.