Potato starch gluten free by Medley hills farm 1.5 lbs. in Reusable Container - No Artificial Ingredients or Preservatives, Great for Thickening, Cooking and Baking - Gluten Free - Kosher

I bought this because I wanted clearer sauces for my Chinese cooking. It's as easy to use as cornstarch and leaves no taste just a nice, smooth texture that makes your cooking look a bit more polished. It takes so little to thickened, I think the container will last a long time, so worth the money. It work perfectly and is gluten free for those who can't use flour.

I have many food allergies and have used this with cassava flour to make pastry dough. It worked well. I even got the flaky layers that are challenging to get with alternative flours.

Good quality starch, with high purity and no lumps. I use it to make Japanese fried chicken, or Karaage. Marinate your chicken piece in a mix of soy sauce and Mirin for a few hours, then drain and toss with potato starch, adding a little bit at a time to prevent clumping. Pan fry or deep fry, or toss with a small amount of peanut or canola oil and air fry.

cooking gluten free for a family member. I can use this as a thickener for gravy and sauce. as a coating for chicken and beef and then brown in oil. great in potato latkes and kugel instead of flour. So many uses and this container keeps the starch fresh.

It does fry up harder than cornstarch, but it is healthier and works very well. I have not tried as a thickener

This potato starch has a very mild taste and mixes better than most others I’ve tried. I’m very happy with it and will definitely buy it again.

Received a bread machine for Christmas with a gluten free setting. The recipes in the book use potato starch as one of the ingredients so I began searching for some. I chose Medley Farms since the reviews were good, but also liked that it was in a plastic container instead of a bag. Makes it so much easier. Gluten free bread came out great and I know there are many other gluten free recipes I can use it in.

Add very good taste to your food my daughter loved it she was making everything.