NSF Certified Food Grade Mineral Oil - Gallon (128oz), Certified Food Safe Conditioner for Wood Cutting Boards, Butcher Blocks and Stainless-Steel Kitchen Equipment

The product works fine on cutting boards and wooden bowls. It was far cheaper in the long run to purchase a gallon jug as opposed to 8 oz or 16 oz bottles. It does not go rancid like other oils so will store for years.

I learned a neat tip from an old gardener many ears ago which keeps my gardening tools in excellent shape. Get a five gallon bucket with a lid, fill it with sand and pour in the mineral oil, stirring the sand so the oil is completely absorbed. This sits covered in my garage most of the time however, every autumn when gardening is finished for the year, I take each of my implements (shovels, metal rakes and hoes, forks, etc.) and I push them down into the oiled sand in the bucket and then pull the item up and down. This removes all dirt, cleans the tool and oils it too. Pull it out, wipe it down with a towel, and hang them up ready for next year. My tools have no rust or caked on dirt deposits and will last me a lifetime because of this tip.

Good constant product

Let me tell you, I had no idea my cutting boards were living such a rough life until I saw them soak up this Sanco Industries Food Grade Mineral Oil like they'd just crossed the desert. Seriously, they were thirsty. One sip of this stuff and suddenly, they went from “I’m on my last leg” to “I’m ready for my close-up.” First off—this oil is NSF Certified, which means it’s food safe, and I won’t have to explain to my family why their sandwiches taste like motor oil. That’s a win. It’s odorless, clear, and so smooth it makes me wonder if my cutting boards are secretly at the spa living their best lives. I got the gallon size, because let’s be honest—I don’t have time to keep running back to the store every time my butcher block gets a little dry. Also, when you have a gallon of mineral oil sitting on your shelf, you feel like you really have your life together. And maybe, just maybe, you’ll finally oil that wooden spoon from 2013. The application? Easy. I even warmed it up a little like a five-star chef—fancy, right? My cutting boards drank it up faster than me at an open bar wedding. Also—bonus—it works great on stainless steel! No more greasy fingerprints announcing to the world that I just made five grilled cheese sandwiches at 2AM. Bottom line: This stuff is liquid magic. Your wood will love you, your stainless will shine, and you’ll look like you know what you’re doing in the kitchen. I’ll definitely buy it again

I use this for my cutting board. Works great. Was using the boos block product, but this is much cheaper and appears to be the same result. So using this. Save money.

It was a good product. Only thing is is the gallon didn't have a seal on it it would have been all over the place. There was no cap on it just a seal

LONG STORY SHORT: This stuff is great. It's Mineral Oil....NSF Certified Food Grade Mineral Oil. And that's what you're here for. So look no further. I have been hand-making several Black Walnut, End Grain cutting boards recently. After it's all Jointed, Planed, cut, glued (with food safe wood glue), sanded, routed, laser etched, and whatever else you gotta do to make a masterpiece, this is your last step. Soak that baby in this stuff. Then when the board soaks it all up...Soak it again. Rinse and Repeat (no wait...don't do that....don't rinse. Just Repeat). Keep applying this stuff until it doesn't accept any more Mineral Oil. THEN....you're ready to use it. Or just...admire it. That's up to you. But I use mine. Every once in a while, if you feel like it could use a refresher, apply more Mineral Oil to keep it spiffy. That's the great thing about having a Gallon Jug, you don't have to use it sparingly...and you shouldn't. If you want it to stay nice. I bought a 20oz bottle of Mineral Oil for a cutting board a while back, and hardly ever re-applied. The board didn't keep lookin wonderful for all that long. Don't skimp. When in doubt, Oil it out. Should go without saying, but...this stuff works on cutting boards that you purchased as well. You don't have to hand craft the dang thing in order to want to keep it looking its best. Wooden cutting boards (for the most part) need Food Grade Mineral Oil....and this....is a gallon of that.

Excellent Quality

I use it on my butcher block counters. I don’t have to worry about food contamination by using it

Hace su trabajo perfectamente, con la garrafa da para mucho. Apenas da color a la madera, solo realza los tonos un poco.

I got this to use on a new butcher block countertop. It works well and seems to be a good quality. Great alternative to doing a chemical based seal coating on your butcher block counter tops. However you’ll have to apply this around once a month to keep it looking good. It took around 4 coats on every side. Then after a few days I applied a Howard beeswax feed-n-wax. Turned out great.

perfect for what I want. making chopping boards.

Works great on my charcuterie boards. Soaks in nice and a gallon jug goes a long way. Food grade safe as well.