





🍕 Elevate your home pizza game—because waiting 20 minutes is so last decade!
The Square Pizza Steel by Conductive Cooking is a 3/16" thick, 14"x20" ultra-conductive steel baking plate designed to deliver fast, restaurant-quality pizza results in any standard home oven. Made in the USA with CNC laser-cut precision, it offers superior heat transfer and durability compared to traditional ceramic stones, enabling crispy, wood-fired style crusts in under 5 minutes. Ideal for casual bakers and families seeking a premium, low-maintenance pizza cooking experience.










| ASIN | B0883D8L44 |
| Best Sellers Rank | #539,065 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #943 in Pizza Pans & Stones |
| Customer Reviews | 4.4 4.4 out of 5 stars (86) |
| Date First Available | May 5, 2020 |
| Item Weight | 11 pounds |
| Manufacturer | Conductive Cooking |
| Maximum Temperature | 375 Degrees Fahrenheit |
| Product Dimensions | 20"L x 14"W x 0.19"Th |
| Size | 14"x20" XL |
H**N
Conducts heat well
I’m very happy with this. Conducts heat well and pizza and bread come out beautifully. Heat is evenly distributed. Easy clean up too.
L**T
THIS REALLY BAKES A GREAT PIZZA!
We started making homemade pizzas with refrigerator fermented NY style pizza dough and we were using a pizza stone preheated to 550 degrees as suggested. It cracked after about 3 times. This heavy pizza steel is for a lifetime of use. An elephant could step on it and it would not break and the xl size fits out oven shelf perfectly. Much better pizza flavor with the steel. No mushy bottoms. Leapording on the crust is nice, like a wood-fired oven. We love it.
Z**R
Never going back to a stone
Way better than a stone. Will never break, and it is nearly as large as a wire rack. Just get one.
M**Y
Great For Pizza
Works great for pizza! Pizza done in about 4 minutes at 500 degrees. Easy to clean but heavy! Very happy!
J**S
Best pizza ever ever !!
Truly amazing. Had an Ooni. This is wayyyyyyy better than great crispy crusts. Soooo easy. Fabukous
D**F
Works great for baguettes
We have a 2-tier oven and both have limited space. We had to use both ovens to make a total of 4 baguettes. The 14x20 measured perfectly and can fit 4 baguettes in one oven now. Seasoned then preheated for 45 minutes. Bread done perfectly. Sprinkled semolina flour on the steel after preheating. No sticking and just whisked off to clean. Pizza comes next. As an extra note, FedEx lost the first steel. I called the seller and they immediately sent a replacement. Very happy, thanks.
D**L
Great Steel for Pizza
The steel worked perfectly for a Neapolitan style pizza. I set the steel in the oven and heated it to 550° for 45 minutes. After I put the pizza in, I switched over to broil until the top started to brown. It turned out perfectly. When I tried this before with my stone, the stone shattered. I can tell this steel is going to last for a very long time.
D**B
Works great!
Works great, but be careful using on a BBQ. I got the large size that covers almost all of my grill. This causes excessive heat buildup to the point that the gas shut off knobs got so hot an oven mit was needed to turn off. The rectangle is a great size for the oven, but I would get a smaller size or round if planning to use on a bbq.
Trustpilot
2 days ago
3 weeks ago