Kernel Season's Popcorn Seasoning, White Cheddar, 8.5 Ounce (Pack of 2)

We love the White Cheddar flavor on popcorn. It is also GREAT on cauliflower!

The best popcorn salt—don’t settle for substitutes. It’s also good on potatoes, soup, vegetables, and even on buttered toast. I do wish it had a higher cheese-flavor-to-salt ratio, but I still love it!!

Huge. Using enough of it it does smell like cheese there's a little to no flavor the color is white and it works well in my rice. It's a powder.

It's our all time favourite flavour. We've been using it for years now and I'm always in trouble if it runs out in the cupboard.

We buy these for my one son who loves the seasoning. We buy them in the bigger size to save on cost. Only problem is that after a little while, the moisture gets in and can clump up the seasoning. So we throw in a silica pack to prevent that and have been happy with our purchase.

I don’t know about anyone else but our 14 year old grandson absolutely pours this on our homemade popcorn!! I was constantly buying it at the store for a few bucks more. Happy to find these here! Can’t tell you too much about the taste. I don’t really use it. I have tried it once. Not salty just cheesy tasting!!

These things are huge! Great value!

I'm pretty sure they add Crack to this because I cannot stop eating popcorn seasoned with it. For the record, I tried those on steamed broccoli and was unimpressed, but on POPCORN OMG! So here's my "recipe" for the PERFECT popcorn: 1/4 Cup - Amish Country Popcorn (Baby Yellow) (https://amzn.to/47mFZwl) 1 tbsp - Snappy Pure Colored Coconut Popping Oil (https://amzn.to/3KQw75m - If you can find just the oil it's better) 1/8 tsp - Concession Essentials Flavacol Popcorn Season Salt (Use more if you are NOT limiting your sodium) (https://amzn.to/4nM4Bo7) 1/2 tbsp - Kernel Season’s White Cheddar Popcorn Seasoning (https://amzn.to/4oh2ubL) Add the popcorn, coconut oil and Flavacol to your popping device. (I use a microwave popper) Pop until 1 second between pops (Some kernels will be unpopped, but that's ok) Dump into a large bowl or other container Add half of the White Cheddar seasoning, shake to coat, add the rest and shake some more. Transfer popped kernels to a serving bowl and ENJOY! I've included links for convenience. I will make a small commission if you click on the links, but no extra charge to you.