What makes Shun worth the upgrade?

Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

How should I care for my Shun knife?

Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

What is the proper cutting technique for a Shun?

Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

How often should I sharpen my knife?

Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

What’s the correct way to pronounce Shun?

Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

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Fully operational. Shipping worldwide, on schedule.Customs & duties included in the price

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Shun Amazon VB0700ソラパリングナイフ、3-1 / 2インチ

Product ID: 767319533

Details

Blade Edge
Paring Knife
Blade Material
Stainless
Brand
Shun
Color
metallic
Handle Material
Stainless

🔪3.5-inch VG10 core blade

⚙️16° razor-sharp edge both sides

🖐️Textured TPE polymer handle

Description

🔪 Slice Like a Pro, Peel Like a Boss!

ERGONOMIC GRIP - Traditional full tang handle crafted from textured TPE polymer ensures a secure, slip-resistant hold even when wet.
LIGHTWEIGHT AGILITY - At just 57g, experience effortless wrist-friendly handling that keeps you cooking longer without fatigue.
EFFORTLESS MAINTENANCE - Hand wash only design with free sharpening support keeps your knife performing like new, always ready for your next culinary masterpiece.
PRECISION IN EVERY SLICE - VG10 steel core with 16° edge delivers unmatched sharpness and control for flawless peeling and coring.
DURABLE JAPANESE CRAFTSMANSHIP - Handmade in Japan with a San Mai layered blade combining 420J stainless steel for lasting edge retention.

The Shun Sora 3.5-inch Paring Knife is a premium Japanese kitchen essential featuring a VG10 steel core with a precise 16° edge, supported by durable 420J stainless steel. Lightweight and ergonomically designed with a textured TPE polymer handle, it offers superior control and comfort for peeling and coring fruits and vegetables. Handmade in Japan, this knife combines traditional craftsmanship with modern materials to deliver exceptional sharpness and longevity, making it a must-have for discerning home chefs.

Specifications

ASIN	B00BQ83CBY
Blade Color	Silver
Blade Edge	Paring Knife
Blade Length	3.5 Inches
Blade Material	Stainless Steel
Blade Material Type	Stainless Steel
BladeLength	3.5 Inches
Brand	Shun
Brand Name	Shun
Color	metallic
Construction Type	Forged
Customer Reviews	4.6 out of 5 stars 285 Your Review
Global Trade Identification Number	00087171042961
Handle Material	Stainless Steel
Included Components	Paring Knife
Is the item dishwasher safe?	No
Item Height	1.13 inches
Item Length	3.5 Inches
Item Weight	57 g
Manufacturer	Kershaw
UPC	087171042961
Unit Count	1.0 Count

Reviews

I**.

Good quality

18.01.2026

A**K

Japan wins

12.08.2025

S**T

Beyond com-pare, sorry

26.07.2025

B**Y

Torn up box

18.12.2023

D**A

Rusts too easily

2.07.2025

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Our prices include the product cost, international shipping, import duties, customs clearance, and local delivery charges. We handle all customs and import procedures, ensuring there are no hidden fees upon delivery. PRO members receive additional benefits including free shipping.

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