



🌿 Elevate your snack game with a taste of authentic Cretan crunch!
Greek Mini Barley Roll Rusks (400g) are crunchy, nutritious barley sourdough snacks baked on Crete using the Tsiknaki family recipe. Made from pure Greek barley wholemeal flour and natural ingredients, they are low-fat, preservative-free, and vegetarian. Ideal for Mediterranean diets and perfect for creating traditional 'dakos' dishes.
| Item Weight | 400 g |
| Product Name | Mini Barley Roll Rusks |
| Allergen Information | Contains: Barley, Wheat |
| Weight | 400 g |
| Units | 400 Grams |
| Storage Instructions | Store in a cool and dry place |
| Serving Recommendation | Use them to create your own "dakos" dish |
| Country of origin | Greece |
| Country of origin of primary ingredient(s) | Greece |
| LocationProducedIn of primary ingredient(s) | Greece |
| Brand | Tsiknakis |
| Cuisine | Greek |
| Format | Rusk |
| Region Produced In | Crete |
| Speciality | Low Fat, No Genetic Engineering, No artificial flavour, Preservative Free, Vegetarian |
| Package Information | Bag |
| Package Information | Bag |
| Manufacturer | Tsiknakis Family |
| Country of origin | Greece |
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