Please i need a medium grind semolin to make basbousa, so is this one consider medium grind? and if not which brand should i use for making basbousa??

This will work for basbousa,I have done it. I also have used ZIAD brand semolina.You are looking for a product called number 2 semolina,but Caputo works well!

Wheat flour only ingredient

Yes. Wheat is the only ingredient. The flour is 100% durum flour ground fine often referred to as double 00 flour. I use it to make egg and non- egg pasta. If you visit Breadtopia, there are directions to use this flour to make excellent Sicilian bread

What is the expiration date if purchased in Jan 2021? I don't want to invest in 6 pack if it will soon expire.

Normally two years. the expiration date is indicated on the reverse of the packet. If the packets are kept unopened and dry, it should be good for at least one year.

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Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta

Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta

Product ID: 738456029

Details

Brand
Antimo Caputo
Item form
Raw
Item weight
2.03 Kilograms
Package weight
2.04 Kilograms
Specialty
All Natural

🌾100% all-natural durum wheat

🍝Perfect for fresh pasta & pizza dough

💪High protein & reinforced gluten

Description

🍕 Elevate your kitchen game with Naples’ gold standard semolina!

SUPERIOR PROTEIN POWER - Reinforced gluten structure for elasticity and perfect dough rise
EFFORTLESS DOUGH HANDLING - Enhances pasta machine performance and dough consistency
AUTHENTIC ITALIAN HERITAGE - Sourced from Naples, the birthplace of Neapolitan pizza since 1924
DISTINCTIVE TEXTURE COLOR - Coarse, buttery yellow flour that adds bite and rustic charm
VERSATILE CULINARY ESSENTIAL - Ideal for pasta, specialty breads, and rustic pastries

Antimo Caputo Semolina Flour is a premium, all-natural durum wheat flour from Naples, Italy, renowned for its high protein content and reinforced gluten. Perfectly coarse with a distinctive yellow hue, it delivers authentic texture and flavor for fresh pasta, pizza, and specialty breads. Trusted by professional chefs since 1924, this flour ensures superior dough elasticity, consistent rise, and an irresistible rustic bite.

Specifications

ASIN	B00WQ75O2Y
ASIN	B00WQ75O2Y
Best Sellers Rank	#73,631 in Grocery ( See Top 100 in Grocery ) #641 in Wheat Flours & Meals
Brand Name	Antimo Caputo
Customer Reviews	4.6 4.6 out of 5 stars (2,307)
Customer reviews	4.6 4.6 out of 5 stars (2,307)
Flavor	Sweet
Is Discontinued By Manufacturer	No
Item Form	Raw
Item Package Weight	2.04 Kilograms
Item Weight	2.03 Kilograms
Manufacturer	Antimo Caputo
Manufacturer	Antimo Caputo
Manufacturer reference	1000287500001
Number of Items	2
Number of Pieces	2
Part Number	1000287500001
Product Dimensions	1 x 1 x 1 cm; 2.03 kg
Region of Origin	Italy
Size	35.2 Ounce (Pack of 2)
Specialty	All Natural
Unit Count	70.4 Ounce

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