White Corn Grits / Polenta, 24 Ounce (Pack of 1)

After finding out that Quaker was using GMO produce for its products, I looked to Bob's Red Mill for a non-GMO alternative and found that Bob's makes quick grits too. Some mornings, cooking grits for a 1/2 hour is just too long for some members of my family. (Yes, I do old school grits as well). These are creamy, like old school grits properly cooked, and don't have the somewhat gritty texture of the Quaker Quick Grits. And they DO cook w/in 5 minutes. And taste great. The corn flavor is there w/o being like eating a cob of corn. Definitely a great side with eggs and bacon, or with cheddar cheese and shrimp.

If you don't you should try these, some of the best ever. I use milk and they are a fan favorite!!!

It was nice to change up my breakfast of cold cereal with this. I had it with some butter, brown sugar and sliced strawberries. Yum! Just FYI, if you’re making it for only yourself, half the recipe! I left half a pot to got to waste because it doesn’t reheat very well. Excellent made fresh.

I love these grits; always smooth and creamy. I’m a repeat customer primarily because they aren’t “enriched”, as well as the taste. Yes, they’re pricier than another well known and often used brand. However, I have learned that foods “enriched” with anything aren’t healthy and contribute to weight gain. I don’t need that in my life. So, I’m making the sacrifice in cost for an improved nutrition option for grits (along with flour, bread, chips and other foods- reading ingredients more).

Love the product, but it has been very difficult to find in the last two months.