







Directions To prepare Amish Country Mushroom Popcorn: Stovetop: Heat a large pot with a few tablespoons of oil over medium heat. Add 1/2 cup of popcorn kernels. Cover and shake the pot occasionally until popping slows. Microwave: Place 1/2 cup of popcorn kernels in a microwave-safe bowl. Cover and microwave on high for 2-4 minutes, shaking the bowl occasionally. Review: Great popcorn - Worth the price gap from cheap brands Review: Don't waste your money. - Awful. Doesn't pop properly and definitely is not mushroom popcorn!






| ASIN | B00M9NDB1Q |
| Age Range Description | All ages |
| Best Sellers Rank | 179,067 in Grocery ( See Top 100 in Grocery ) 386 in Popcorn |
| Brand | Amish Country Popcorn |
| Brand Name | Amish Country Popcorn |
| Cuisine | Amish cuisine |
| Customer Reviews | 4.2 out of 5 stars 6,142 Reviews |
| Global Trade Identification Number | 00046457210463 |
| Item Dimensions | 26.4 x 14 x 11.4 centimetres |
| Item Package Weight | 2.75 Kilograms |
| Item Weight | 6 Pounds |
| Item dimensions L x W x H | 26.4 x 14 x 11.4 centimetres |
| Item weight | 6 Pounds |
| Package Size Name | 6 lb |
| Package weight | 2.75 Kilograms |
| Part Number | ACP698797 |
| Size | 6 lb |
| Unit Count | 2720.64 gram |
| Unit count | 2720.64 gram |
A**M
Great popcorn
Worth the price gap from cheap brands
M**N
Don't waste your money.
Awful. Doesn't pop properly and definitely is not mushroom popcorn!
M**D
does not pop well
Does not pop well, full of hard unpoped kernels. I canโt believe I havenโt broken a tooth. Would not buy again.
D**C
Bad quality
Popcorn tastes stale. Kernels do not fully pop and many are left with hard pieces.
D**M
Great popcorn
Amish country makes great quality popcorn. The mushroom variety pops up nicely, it is larger and rounder in size. It definitely has more kernels but that's typically to mushroom popcorn. It tasted great on its own salted, but would be good for those who want to coat popcorn in a glaze. Nice and crunchy texture.
P**A
I absolutely LOVE these popcorn!!
I am a popcorn fanatic and these are buy far the best popcorn you can find. Its all about the mushrooom popcorn. Once you try them you wont be able to go back to regular popcorn. These pop beautifully round and big and have an excellent flavour. The only caveat is that they have a bit too much husk so if you don't like that it may be a problem but they usally flake off at the bottom of the bowl. HIGHLY RECOMMEND if you want exceptional movie theatre experience at home. Bonus: Pop in a stovetop popcorn maker for the best results
J**E
Good Quality Mushroom Popcorn
First of all people are wound too tight when it comes to popcorn. Most mushroom popcorn is mixed with traditional yellow butterfly popcorn. The question is what is the ratio? I think the ratio is pleasingly high with this brand but I wish the seller would advertise the ratio or brag that they are 100% mushroom if the the case. Still the angry reviewer claiming this brand is 90% Mushroom popcorn pretty much put Amish Country at the top of the industry with that ratio. Also there is more than one way to pop popcorn and the reviewer with the strict instructions needs to take a proverbial chill pill. His instructions aren't consistent with my Whirly Popper with his "TWO kernel, got that TWO kernels" to test the oil. His instructions to crank the heat all the way doesn't take into consideration some people have ranges with 20K BTU output. You don't want to melt the aluminum pan or burn your oil. Mushroom popcorn does need a higher oil temperature than most varieties- 400 degrees. If you don't get to 400 degrees you will not get the dome shape but will instead get a butterfly shape. So you do need an oil with a high smoke point but it is absurd to restrict yourself to avocado oil when so many other oils that you might actually have in your pantry will work just fine peanut, safflower, coconut, soy sunflower etc. I do agree with him that many people complaining and showing such sad bowls of popcorn had poor technique. Once I tried to pop popcorn using the instructions from Bon Appetit by Carla Lalli Music (great name) which including the dubious idea to use an enameled Dutch oven and I ended up with a pathetic bowl of half popped kernels that looked a lot like the photo from the guy with the one star review. I wonder if he read Music's piece and gave it a go with his mushroom popcorn. My enameled French dutch oven pan is good for many thing but making popcorn is not one of them. Anyway, I think this is excellent popcorn and I find I get very few un -popped kernels with it. I think the ratio of mushroom to traditional yellow popcorn is pleasingly high. I got mostly domes and the few odd ones were just as tender and delicious. Also the price point of this product compared to most of the others is very good. As I went through the many other mushroom popcorn products on Amazon on each of the review sections there would be at least one reviewer claiming that the product wasn't mushroom popcorn. I would recommend taking those reviews with a very small grain of popcorn salt- the kind so small you can't even see them, because that is all they are worth. I have tried 3 different mushroom products sold on Amazon and all 3 were very delicious and everything you would want in a bowl of mushroom popcorn including this one, and this one was the most competitively priced. So I am sticking with this brand. :))
D**S
Love this popcorn!
This popcorn popped up really big and left very few kernels unpopped. It really was delicious and I didn't have all the hulls stuck in my teeth that I get with most popcorn. Our family all really liked it. We'll buy again.
D**Y
disappointing
this was supposed to pop into round balls but it is just regular popcorn It doesn't taste very good either unless you load it with butter. AMAZON WILL NOT ALLOW THIS TO BE RETURNED EVEN IF IT IS THE WRONG ITEM YOUY RECEIVED
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2 weeks ago
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