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🍜 Unlock authentic pho flavor at home—no simmering required!
Quoc Viet Foods Beef Flavored PHO Soup Base is a 10 oz jar of authentic, meat-flavored pho paste made in the USA. It delivers restaurant-quality broth with easy, scalable preparation from 1 to 20 bowls. Perfect for busy professionals craving genuine Vietnamese flavor without the long simmer, it freezes well for convenient future meals.
| ASIN | B000XDJU0A |
| ASIN | B000XDJU0A |
| Best Sellers Rank | #9,906 in Grocery ( See Top 100 in Grocery ) #21 in Dry Soup Mixes |
| Brand Name | Quoc Viet Foods |
| Container Type | Jar |
| Customer Reviews | 4.4 4.4 out of 5 stars (1,601) |
| Customer reviews | 4.4 4.4 out of 5 stars (1,601) |
| Flavor | beef |
| Item Form | Paste |
| Item Package Weight | 0.34 Kilograms |
| Item Volume | 295.74 Milliliters |
| Item Weight | 0.63 Pounds |
| Item model number | 10003 |
| Manufacturer | Quoc Viet Foods |
| Manufacturer | Quoc Viet Foods |
| Model Number | 10003 |
| Number of Pieces | 1 |
| Part Number | 10003 |
| Product Dimensions | 9.53 x 7.62 x 9.53 cm; 285.76 g |
| UPC | 852403000039 |
| Unit Count | 1.00 Count |
A**R
This makes amazing broth! It's sold as a soup base with an all in recipe on the container, but I taste tasted my way into making the perfect cup of broth - 2 tsp for a big soup cup (so about 400ml of 70-80C water); about 30 calories, but it hits the trifecta for good broth: fatty, savoury and salty. That little bit of fat just gives it such a full flavour and it's absolutely what's missing in other broths. There's no storage instructions though I've been keeping mine in the fridge since I opened it (because of the fat content, I'd be worried about it going rancid). Happy to say that it's been a good month and it's still as good as when I bought it!
M**L
I’ve wanted to make pho at home for ages, especially now that it’s getting colder. This powder delivers an unbelievably delicious broth that rivals restaurant quality. While a true restaurant broth is simmered for hours on bones and is likely more nutritious, this mix hits the spot perfectly. I don’t drink the broth on its own because it’s a powder, so it doesn’t offer the same health benefits as a bone‑based stock. However, the flavor is outstanding. It’s super easy to use just add water and you can scale the batch from a single bowl to 10 or even 20 bowls. I made a ten‑bowl batch, froze the broth, and now pull out portions every few days to make beef pho. The convenience and consistent quality are phenomenal. Pros: - Restaurant‑level taste - Easy, quick preparation - Scalable from 1 to 20 bowls - Freezes well for future meals Cons: - Lacks the nutritional benefits of a bone‑based broth Overall, this pho powder is a game‑changer for home cooks who want authentic flavor without the long simmer.
M**P
Tastes so good and similar to audentic Vietnam restaurant. Easy to cook. I love this!
T**A
This pho soup base is my go-to! I used to spend a ton of money eating pho out, but now I make my own at home. By following the recipe, it tastes just like the restaurant—delicious, rich, and flavorful. Not only do I save money, but it’s also really easy to use. Highly recommend for any pho lover!
K**W
Very authentic, close to my favorite pho place broth. Simmered mine with sweet onions.
Trustpilot
2 months ago
2 weeks ago