Knorr Professional Ultimate Low Sodium Chicken Base Tubs, 16 Oz, 6 Pack

The best I have used. You can always add salt but you can't remove it.

Delicious base for poultry soups and sauces! Love Knorr sauces and bouillons, and so happy to get low sodium options. The only flavor difference is the reduction in sodium, which I greatly prefer. Folks can add salt at the table if they want, but we have a choice!

I love Knorr products, but what a total ripoff! This product comes packaged with (6) 1-lb tubs (like butter) in a box. It arrived completely melted. I immediately unboxed it and threw 5 of them in my freezer, and one of them in my refrigerator. I had plans to make roasted chicken and was going to use it in my side dishes. Upon looking at the expiration date, all of them expire October 14, 2021. So basically, I’ll get to use this tub a few times. But after I thaw out the other ones, I’ll only get to use them once, then have to toss them. NOT COOL, KNORR! These weren’t cheap! I’ve been busting my butt during this pandemic, and have been cooking home-cooked meals a LOT for my family and friends. Way to stick it to the little guy. I’m barely making it as it is, on a bus driver’s salary, and now you’re trying to sell people bulk product they can NEVER use in the amount of time before it expires. I worked in food service for 14 years. You don’t mess around with expiration dates. I’m going to contact Amazon in the hopes of getting a refund, because Knorr didn’t have a customer service number, from what I could see. Just not cool. I’m so disappointed in what I thought was such a trusted brand.

pretty good for low sodium

This is about my 6th attempt to replace Spice Islands Chicken Stock Base that has been discontinued for some reason. Most chicken bases, cubes, etc. have so much sodium which destroys the chicken taste. This has great flavor and very little sodium. You can make it as weak or strong as you want. It is probably for restaurant service since you have to buy 6 at a time, but it is worth it to me. I have used one carton in about 3-4 months, but I use it often for soups, and wok cooking, gravies, slow cooker items, etc. I also gave away two to family members who need to watch their sodium intake. Will definitely buy again.

I have ordered this product several times and i like it a lot. The last 2 times i ordered it came in as 1lbs, not as described 6/1lbs on the order guide for 59.32. Both 2 times i received only 1lb each.

Too salty

It's very hard to find low sodium stock that has any deep flavor, but these are great. I eat soup so many times a week I felt I needed to knock some sodium out of my life. You can always add a tiny bit of salt, lemon juice... or dump wonderful MSG in to give the illusion of saltier soup. FYI the fat is liquid at room temperature so when you open them up stid them well. Fat is flavor...they're not bad or just "butter" as a former commenter ignorantly posted.