Maggi Seasoning Naturally Fermented, 6.76 fl oz ℮ 200 ml

This product works well for low sodium diet. This contain a lot of sodium so I use it carefully in moderation. I use about four drops for a portion of a meal. 3 meals per day may take upto 12 drops per day. The bottle comes with a dropper which makes it easier to control the flow. A four drops leave a very tiny amount of sodium in food, but brings out all the savoury goodness of the food. In the end it turns the salt free bland food to a tasty one. Food doesn't feel like salt free anymore. I think it does the job that sodium chloride (salt) does but with only a fraction of sodium. This product may contain glutamate, guanylate and inosinate which may enhance the savory(umami) taste of the food. I use in curries, gravies, dal, chutneys, sambar, sauses, kurma. The one other product that works for me in low sodium diet is sodium free unfortified nutritional yeast powder. I add about 1/4 tsp of nutritional yeast during cooking time. It works for me. This maggi seasoning I add them after cooking. Some foods may are naturally blessed with lot of umami like tomatoes, potatoes, button mushrooms and shiitake mushrooms. Tomato curries, tomato chutney, mushroom gravies in coconut milk works for me as well. I used to buy dried whole shiitake mushrooms and powder them and use about 2 table spoons while making button mushroom gravies. The shiitake mushrooms seem to be over powering so I use them in moderation in along with button mushrooms. Thank you!.

Nice product

It tastes good and does add an extra kick to the food but hate the smell of it.

Just add couple of drops in your food and see the difference. Don't add more or you your fish will be very salty. Works great on chinese, soups and gravies. Can also be added on scrambled eggs

Using it for last 4 yaers.Surprisingly this Maggi product is not made /available in India. It is imported and sold through Amazon.Excellent salty taste of seasoned soya sauce. Enhances taste of soups,fried rice,poridge ,salads etc etc.My most fafourite sauce from Amazon.This tastes better than the other larger size Maggi soya sauce imported product but is costlier.

it is an acquired taste. maybe a little strong. have been using it in different dishes. not yet given up.but definitely a try.

I used to have Marmite, but that's slightly messy and a tad expensive too. This tastes similar and is much more convenient especially for the quick bite in the morning. Feels lighter too, because it's a liquid. Another major plus is, you don't need a bread to apply it, you can just put a few drops in your favorite porridge and you are ready to go. It's comparatively much cheaper.

Niche condiment here in India so I’m very happy this seller offers it!