C1 Series Clad Stainless Steel with ScratchDefense Technology Cookware Nonstick Induction Saute Pan with Lid and Helper Handle, Metal Utensil Safe, 5 Quart - Polished Stainless Steel

Good quality with solid non stick coating. Little on the expensive side. Also fairly heavy which is a plus for holding heat. Cleaning is easy.

Excellent non stick skillets and glass covers. The scratch defense coating is tough and easy to clean because nothing appears to stick to it. My wife loves it!!!

I have great hopes for this 5-quart saute pan, and so far it's an excellent choice. The stainless steel exterior is attractive, and it works great on our induction stovetop. This pan is obviously on the pricier side. And although I tend to be a value-minded shopper, I got tired of buying saute pans that warped and whose non-stick surfaces wore out after a year and a half. The build quality of this pan suggests that won't happen this time; if it does, I'll return here and adjust my rating. One of our key requirements is that the pan has to work on induction, and this one does; the stainless steel cladding gave me confidence that the heat induction would spread across the entire bottom of the pan. (Beware some other brands that say they're induction compatible but barely meet the lowest standard in this area, including some high-end options.) The non-stick surface is super easy to clean (and we put it to the test!); if it lasts half as long as the stated "130X longer", I'll be delighted.

This is the best little frying pan. It cooks to perfection. Heats up and nothing sticks, Its heavy duty and well made. I have fried wontons in it, sauted vegetables and fried chicken. I am now going to purchase the larger ones to go with this.

I got the Hexclad frying pan - you know, the one that the great British chef Gordon Ramsay is peddling?? Yeah, that one. I was duped. It's garbage - it's barely nonstick, it heats up way faster than stainless steel and gets way hotter so EVERYTHING burns and then you can't scrub it off. I'll save the hexclad bashing for that review. But - I got this Circulon pan instead based on other reviews and after researching the company a bit and seeing how seriously they take their R&D. Anyway, this pan is PHENOMENAL. No sticking, the nonstick surface (supposedly) won't scratch off like the CuisineArt one did, heats up rather quickly as it's on the thinner side, not too heavy - and size is perfect. Highly recommend this pan - 10/10.

This inch drops completely inside my other 10 inch pans without even touching the sides. I guess it’s great for a 9.5 inch pan, but they lied.

Had for a year now. Some warping on the mid size sauce pan. In general the non-stick surface holding up, but the grove design is holding onto some foods. A little expensive for the quality.

Excellent for induction cooking. I had a set that I purchased from a red dot store and they were aluminum with stainless bottom, yes, induction capable but they warped on the first use. I do not cook on high heat on my induction cooking top because with proper use of the cookwear, it’s not necessary. This pan also is nonstick and I cook all my food with real butter and the heat distribution is excellent. My pan is still like new and I’ve had it for several months and have used it repeatedly. Oh, most importantly, this pan has never been in my dishwasher, and never will.

Great pan, cooks evenly, nothing sticks and I’ve used a metal pan scourer on it with no damage. If I really wanted to find fault I would say that the handle is at a slightly strange angle, as in it’s flat to the pan as opposed to being on a slightly upward angle but Im splitting hairs there.

We are very pleased with these Circulon Scratch Defence 22cm and 25cm frying pans. The deep grooves and thick non-stick coating seem much better than on our older Circulon pans, which are about 6 years old. These feel more substantial and so far have performed very well. Even after heavy use, the inside of the pans still looks excellent, which is exactly what you want from a good non-stick pan. The handles are comfortable to hold, feel secure, and it is useful that they are oven safe as well. They are also easy to clean, although we only hand wash ours. The only slight downside is that the stainless steel sides and base can discolour a bit if food gets baked on, but that is really more of a cosmetic issue than a performance problem. Overall, these have been an excellent buy and feel like a definite step up from our previous pans

Not had the pan long butt so far very good its very good non stick pan

Excellent fry pan but too large to put in my oven

Fantastic product should have got it sooner. Love it too bits 😍