Organic French Chicory Root, 1 Pound - Brew Like Coffee, Blend Roasted Chicory Root With Coffee, Acid Free, Caffeine Free, Kosher

I've been using this for over 3 years now! When I needed an alternative to coffee, this hit the spot! Smooth and robust flavor profile. It comes ground and works great for French press, drip, or pour over. If you want to use it as a coffee alternative or decaf option in the afternoon, it is hard to tell the difference - especially when using a French Press. For the past year, I have been adding a tablespoon to my regular coffee which I make in a Chemex. I creates a balanced cup with additional benefits! Chicory is a prebiotic - so you are supporting your gut health, lowering inflammation, enhancing your immune function just to name a few benefits! Go with the organic and you won't be disappointed!

Good taste. A lot like coffee but it’s high in magnesium and has no caffeine.

soooo good. Not exactly like coffee in taste but if you make it just like a cup of drip coffee and use milk + sugar its so delicious.

This was really good coffee substitute. It triggers my migraine though. I wish it didn't because it tastes good.

very good but the instructions to make were sort of unclear but I figured it out and it smelled kind of weird but tasted delicious!

When you need to cut down on caffeine, or save some money, this could be the answer. Worldwide Botanicals Organic French Chicory (roasted) has the lovely, familiar roasted taste of coffee. It was a good substitute to lower my caffeine. I had bladder troubles with decaf coffee, but no troubles with full strength coffee or chicory. This is what I did. I normally used about 1/2 cup+ of coffee grounds for 14 cups of brewed coffee. I started by removing one teaspoon of coffee grounds and substituted it with 1/2 teaspoon of the Organic French Chicory before the brewing. The chicory brews darker than coffee. The next time I brewed the coffee, I removed 2 teaspoons of coffee and replaced it with 1 teaspoon of chicory before brewing. I did this for about a week before slowly reducing the coffee grounds further. This is what I did to lower my caffeine. Since chicory has a stronger taste, less of it is needed. That is why it saved money for me. Saving money was a unexpected delight. A few months later, I use 1/4 Cup chicory and 1 Tablespoon of coffee for 14 Cups of water. I sleep better and blood pressure is better. On those days, where I need more caffeine, I just add a little more coffee and less chicory. The chicory has a slightly sweet taste, but it brews much stronger than coffee. That is how it saved money for me.

Great product. As advertised and arrived quickly.

I really liked the Chicory. It isn't as strong as coffee and has a mellow taste.

Great alternative to coffee- has a slightly bitter taste.

Excellent product. I cannot drink caffeinated coffee, or decaf coffee. As well, I react when drinking grain substitutes (which contain barley). I brew it as a "pour over" and then add in one or two cardamom pods for extra flavour. Delicious!

Have been purchasing this product for a year or so now and it is great. Takes a little to get use to the taste, but I feel better using it every morning.

Love this product, delicious bitter brewed chicory is the best coffee replacement...a touch of milk and honey and its better than coffee...add it to coffee and you have the most delicious silky black brew you ever did taste! Thanks!

It’s good for your digestive if cant have regular coffee. But its a little to expensive if you use it everyday