Wilton Shot Glass Mould, Round, Silicone, 8 Hole

I used this to make chocolate cups for my Christmas lunch table. It is a brilliant idea but, if you are using it for Chocolate, be careful as it can be a bit thick. Might be better for making ice glasses.

We have had great fun with these moulds. Have made glasses from fruit chews (like Starburst) and Choc rice krispies. Going to try chocolate ones and boiled sweets next! Eavh one has released really easily

Brilliant mold, and you get a great end result.. however beware of the delivery time, these took us about 3 weeks to receive.

Great mold which is easy to use! I have made sweet cups and chocolate cups with this. The cups came out of the mold easily. I have used the mold to melt boiled sweets in the oven and it has maintained it's shape. Fantastic product...I would have bought another but it was unavailable :-(

Great value Excellent product

It’s a ice shot glass … not really as effective as a real glass because it just melts You want whiskey on the rock just go with a glass and ice it’s not as worth it as I thought

Bought these to make chocolate shot glasses to fill with fruit, cream, brandy etc. The moulds make perfect shot glasses but you will need teeth of steel to bite into them. They are what they say, moulds for a shot glass. So think twice before using them. Need to find something with thinner sides and base.

Bought these as I thought I'd make chocolate shot glasses for a party. Unfortunately they are too thick to use for this purpose, however, I have used these multiple times filled with all sorts of yumminess from mousse to sorbet for fancy but super easy desserts. As ice shot glasses they would be perfect.

A lot of the reviewers were expressing frustration with the difficulty of removing a cookie from the cookie mold after baking. However I used a recipe that uses extremely soft cookie dough. Out of over a dozen cookie shots, I didn't have a single one come out ruined. Maybe one in three or one in six had a small chunk come off the lip while removing them from the mold, but all of them function perfectly fine as shot glasses. All in all, my friends love these cookie shots. And my friends who don't drink just eat them like cookies. One of these cookie shots has 2 to 3 cookies worth of cookie dough, it's insane. I'll say it's a pain in the rear end to jam the cookie dough into the mold, you really gotta get in there with a spoon. Takes some elbow grease. You also have to be careful while removing the cookie shots. But if you smash the cookie dough into the mold and you carefully remove the cookie shots you will not have an issue. I highly recommend using a softer dough batter. A dough batter with more grease or butter or fat for example. By the way the cookie shots in my picture, I added homemade chocolate ganache to the inside to make them waterproof. We poured several shots worth of milk into a single cookie shot and the darn thing would not start getting soggy or leaking at all. We were expecting that the cookie shots would start to fall apart and we would have to eat them carefully or suffer some sort of mess. But no these things are really sturdy. And you can chuck them in your freezer and they'll last for months.

material otimo ja usei e ficou perfeito

Ich bin schon seit laaanger Zeit Fan der Firma Wilton. Fast alle meine Backutensilien sind von Wilton. Ich kann diese Form nur weiterempfehlen. Sie ist nicht zum Backen geeignet, lediglich für Iceshots, Schokoshots, Gelatineshots u.Ä. Zum Backen von Keksshots gibt es eine andere Form von Wilton. Diese Form ist super für Iceshots. Meine Freunde lieben es wenn ich diese mache. Außerdem kann man tolle Desserts mit Schokolade zaubern. Ein kleiner süßer Schokobecher gefüllt mit Mousse au chocolate. Da wetden die Gäste neidisch! Und es ist so einfach! 5 Sterne! Immer wieder

Ottimo prodotto. Riproduce perfettamente bicchierini sia di cioccolato che di biscotto, cosi' come da illustrazione . Arrivato perfettamente prima della data indicata.

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