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🍜 Elevate your meals with Korea’s #1 wide vermicelli – taste the tradition, feel the difference!
Ottogi Chinese Wide Vermicelli is a premium 300g pack of fat-free, gluten-free, and vegan noodles made from 99.9% sweet potato starch using traditional Korean methods. These 18mm wide, cut noodles offer a delightfully chewy and translucent texture when cooked, ideal for authentic Korean dishes like Japchae and sukiyaki. Packaged in a resealable bag to maintain freshness, they provide a convenient, healthy, and versatile staple for modern kitchens.


















| Asin | B09L2M3HV8 |
| Manufacturer | Ottogi |
| Manufacturer Reference | AC0002229 |
| Product Dimensions | 23.2 x 11.2 x 22.2 cm; 300 g |
User
Delicious
Love these , very filling , get at least 3-4 meals out of 1 pl depending on how much you want
User
Very nice if you are Chinese or Asian, you will love it
Very good, I love it
User
I absolutely love Ottogi Chinese Wide Vermicelli!
It’s got this perfect springy texture that makes every bite satisfying. Whenever I put it in Korean food, it’s always a delicious addition to my meals. Definitely a pantry staple for me!
User
Okay
Bought these to try and I didn't like them.
User
Love these noodles!
They arrived well packed and were delicious!Just don’t forget to soak them for 30 minutes prior to cooking them. It took a while longer to cook them than I thought but the directions were in Korean. I just made my own sauce of soy sauce, black vinegar, sesame oil, pressed garlic, oyster sauce and a little water. I garnished with sesame seeds, green onions and cilantro. So good!!
User
Very large but tasty
I wanted thick noodles and got just that. When cooked they are quite large!
User
Good
They’re good ONLY IF you’re not a texture kind of person. Otherwise, you’re going to feel some sort of way when chewing the noodle. VERY chewy. I just got them cause I would see different food videos that made them look good but I just didn’t like how I had to be chewing it. I still gave it 5 stars cause they’re not bad at all just not for me. Lol
User
Delicious
These are great. Very chewy and soft after you boil them for a couples of minutes. Great for spicy soups
User
Gross and chewy
Not ready not pleasant very chewy
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