Spiralizer 5-Blade Vegetable Slicer - Strongest and Heaviest Spiral Slicer - Veggie Pasta Spaghetti Maker - Apple Potato Zucchini Slicer for Keto, Paleo, Non-Gluten Diets - Healthy Kitchen Gadgets

Easy to set up and use. Good piece of equipment for the kitchen.

It's great for making noodles out of veg, especially courgettes. I have to press my body weight against it to stop it sliding, as the suction feet don't hold it. I'd also would have liked somewhere to store all the blades

Love it, works so well and does exactly what you need it for xx

This Spiralizer is exactly what i needed and works much better than others I've had. It is very stable during use due to the rubber sucker feet. The selection of blades provide good variety and cover most options you would want and your most used ones can be stored in the bottom of the device. It is really easy to clean, simply remove the cutting blade by sliding it upwards, side the handle and bottom out in one simple move, then wash in a bowl of soupy water.

Excellent

Wonderful. I love this spiroliser

Not sturdy not fit for its intended uses

This is so very good. Recently started eating clean and makes an easy job making spaghetti out of the different vegetables. Its something different for the family to eat . Would highly reccomend.

Esperaba que para el precio la calidad del producto no fuera tan buena, pero me quedé sorprendido con lo facil que es de usar y lo bien que hace los noodles, recomiendo 100%

I got mine with a promo code so if this turned out to be junk, I wouldn't be that disappointed. Fortunately, it's worked fairly well thus far. A few things need to be just right to get the best end product. The veg needs to be centered as best as possible to prevent wobbling and short strands. Also, the larger the vegetable the better, (obviously not larger than the equipment). Its much easier to apply pressure to the unit if it is braced, i.e. I put whatever recepticle bin I am using against my countertop backsplash, then place the spiralizer up against that to prevent sliding. This way you can crank with one hand and press the veg forward with the other without worring about slippage. I understand not everyone will be able to execute this setup. There is always a bit of "unspiralable" product leftover that you'll just fab with a knife manually. So far I am pleased with my purchase. I've only ussed a couple of the blades so far so we will see how everything else works in the short future with a few more experiments.

I love my spiralizer and would definitely recommend it to friends. There is one issue that I wasn’t anticipating. When spiralizing a zucchini it’s really awkward trying to put pressure on the handle while turning the crank Sue to the low suction. Once the zucchini becomes short enough I’m able to grasp the handle and the edge of the part where the blade is so I can squeeze it with the one hand. Up until that point it’s tough. So next time I’ll cut the zucchini (or whatever veggie) shorter so I can grasp it better.

I was very unsure when I ordered this. I did purchase this one as it was recommended by a blog I enjoy. It is actually pretty simple. Not a lot of parts to try and figure out how to pull off and clean, the blades are very easy to take off and put back on. It is super easy to use. I did a zucchini and was very pleased with how easy it was and how quick. I really like the suction cups. I think the design was well thought out and this is very easy to use and clean up. I will actually use and enjoy this product!

it pop on and off but it serves it purpose