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🌟 Elevate your baking game with the ultimate protein-packed, low-carb flour alternative!
SALADITOS Lupin Flour is a premium, vegan, and keto-friendly flour alternative from Spain, boasting 3x more protein than quinoa and 70% more fiber than oats. Perfect for low-carb diets and clean eating, it’s kosher certified, GMO-free, and ideal for baking light, nutritious, and flavorful dishes that fit a modern, health-conscious lifestyle.
| ASIN | B08WJFPWMM |
| ASIN | B08WJFPWMM |
| Allergen Information | Contains: Lupin |
| Best Sellers Rank | 6,844 in Grocery ( See Top 100 in Grocery ) 6 in Plain All-Purpose Flour |
| Brand Name | Saladitos |
| Colour | Yellowish |
| Container Type | Pouch |
| Country of Origin | España |
| Country of origin | España |
| Cuisine | Mediterranean or Middle Eastern |
| Customer Reviews | 4.4 4.4 out of 5 stars (454) |
| Customer reviews | 4.4 4.4 out of 5 stars (454) |
| Diet Type | Halal, Kosher, Vegan |
| Item Form | Dried |
| Item Package Weight | 0.42 Kilograms |
| Item Type Name | Lupin Bean Flour |
| Item Weight | 400 Grams |
| Manufacturer | Hermabar S.L |
| Manufacturer | Hermabar S.L |
| Manufacturer Contact Information | HERMABAR, S.L, A-92 Km. 46,200, Paradas, Sevilla |
| Number of Items | 1 |
| Number of Pieces | 2 |
| Package Dimensions | 21.8 x 17.9 x 9.8 cm; 400 g |
| Set Name | Single Pack |
| Size | 400 g (Pack of 1) |
| Specialty | Chemical Free, Dairy Free, Egg Free, GMO Free, Kosher Certified, Low Carb, Vegan |
| Unit Count | 400.0 gram |
M**W
Great for low carb baking
Great for keto baking. Makes a lovely pastry ( 150g lupin flour, 100g butter, 1tsp baking powder, 2 eggs) really cripsy and easy to roll out. I also use this in combination with oat fibre,goldenflaxseed ground,psyllioum husk,eggs, baking powder to make a low carb bread. Also great in brownies and pancakes. ketoqueen has some great recipes for this flour
E**G
Great, alternative to regular flour
This is a great low-carb alternative to normal flour. It works fine if you are making pancakes, Yorkshire pudding or keto bread, (instead of almond flour). It is a very light and fine texture and very yellow in colour, so expect whatever you are making to be yellowtail in colour! It has very little flavour, unlike almond flour, so whatever you are mixing it with, will be the flavour rather than the flour.
G**M
Low carb flour
Good product. Great flour for low carb
A**R
The Taste Is Noticeable
This flour tastes sort of like sunflower seeds, maybe pumpkin seeds. A very strong seed flavour. I would recommend pairing the flavour for maybe making homemade protein bars, alternative to oatcakes, homemade crackers, flatbread for dipping. I have only tried making tortillas so far and the taste was a bit overwhelming for me at first, but I can see a world where I just get used to it. It's my first attempt at making tortillas with this flour, I think something like a flatbread would be more suited for this flour.
J**E
Flower
Great job
J**T
Substitute
First time trying and it bakes really nicely. As long as you follow the recipe for what you are making with the flour it's a great substitute for ordinary flour or Almond and Coconut flour. The slight bitterness is there but not enough to spoil taste. Quite a dense texture from cooked. Good value as price very good.
K**A
Aftertaste
Unfortunately it has a bit unpleasant smell and some aftertaste it's eatible but almond flour tastes and smell better
R**T
Great.
Excellent product, packing and shipping speed.
Trustpilot
3 weeks ago
2 months ago