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Embrace baking on a small scale with perfectly portioned recipes for 2-3 servings Sometimes we just want to make one (or two) brownies. Enter Small Batch Baking . This indispensable cookbook was created with quick cravings and small dinner parties in mind. Savor fresh, flavorful desserts that make two to three servings per batch. This easy-to-follow cookbook features: 60 sweet and savory recipes --From the buttery comfort of rosemary goat-cheese biscuits to melt-in-your-mouth chai-spiced snickerdoodles, delight in a wide range of recipes that won't require any complex conversions to produce modest portions. Handy hacks and simple staples --Be prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. No need for new equipment --You won't have to purchase any new tools or specialty bakeware. These scaled-down sweets can all be prepared using standard pots and pans. Easily whip up a modest amount of treats, thanks to Small Batch Baking . Review: Fantastic Book - I have been in love with this book for a very long time but couldn't afford it, then it went on sale wow. I have wanted the experience for cooking for two, this one has it all for small batching bakes, cakes, muffins and all other delicious goodness. Review: Watch measurement - Been looking at this book for a while thinking do I need another cook book thought yes I do because those rosemary Goat-Cheese Biscuits sound so yummy not made yet as not been shopping for goat's cheese .another thing made me buy this book was because I didn't want loads left over which you get with other cook book's when there's only you eating them. I have made the double chocolate chunk brownies I weighed everything instead of using cups spoons, the recipe said 3 grams of salt, which would have been way too much and made them un edible. luckily I'd read reviews left buy others which have pointed out some measurements are wrong. So I only put a tiny amount of salt in I no some recipes call for salt to counterack sweetness.but not 3 grams once cooked they looked and tasted great after my tweak will make again I'm looking forward to trying other recipes but will be keeping an eye on measurements .





| Best Sellers Rank | 1,232,724 in Books ( See Top 100 in Books ) 278 in Quick & Easy Meals 1,161 in Bread Baking |
| Customer Reviews | 4.5 out of 5 stars 1,935 Reviews |
K**R
Fantastic Book
I have been in love with this book for a very long time but couldn't afford it, then it went on sale wow. I have wanted the experience for cooking for two, this one has it all for small batching bakes, cakes, muffins and all other delicious goodness.
H**N
Watch measurement
Been looking at this book for a while thinking do I need another cook book thought yes I do because those rosemary Goat-Cheese Biscuits sound so yummy not made yet as not been shopping for goat's cheese .another thing made me buy this book was because I didn't want loads left over which you get with other cook book's when there's only you eating them. I have made the double chocolate chunk brownies I weighed everything instead of using cups spoons, the recipe said 3 grams of salt, which would have been way too much and made them un edible. luckily I'd read reviews left buy others which have pointed out some measurements are wrong. So I only put a tiny amount of salt in I no some recipes call for salt to counterack sweetness.but not 3 grams once cooked they looked and tasted great after my tweak will make again I'm looking forward to trying other recipes but will be keeping an eye on measurements .
M**A
The chocolate cake is rancid.
Firstly I purchased this Kindle book for 99p but in any baking book the chocolate cake is the main recipe for most of us and when we want to scale down in baking the chocolate cake is the one thing we all still want. In this kindle book the chocolate cake and main recipe is a vegan one and the only vegan recipe which is odd. The author gives the reason as follows, "We all have friends in our lives who have food sensitivities, and those friends deserve a slice of chocolate cake too." Well if I was going to bake a cake for a vegan, I would get a vegan cookbook and yes you can convert vegan ingredients to normal but in this book the cake is made using oil, water and vinegar, which I find highly off putting. Some of the other recipes do sound nice and I will give them a try but having a proper chocolate cake would have made this book more complete and a book you would use more regularly.
N**A
Nice handy book.
Just right for someone who is on their own.
C**R
No pictures for most recipes
Hardly any pictures at all. Even black/white photos would be better than nothing.
K**R
Motivating
I anppreciated having the inventories (bullet lists), helpful advice and recipes that are easy to follow. I found a few gaps in my pantry that I might decide to fill. This book has motivated me to use more in my kitchen than the coffee pot and dishwasher! I made my first pie in 50 years for a family holiday dinner that everyone enjoyed. Itโs worth having it in any format. I chose paperback, but the spiral-bound notebook style would probably get the most use.
M**J
Loved it
Awesome book with great quality
B**0
lovely
Very lovely recipes. Classics that are upgraded and new ones with great twists. Love they make smaller batches too. Definitely recommend!
V**E
Perfect Portion
This is a excellent book. I made the Cinnamon Rolls and it turned out fantastic. I will make the snicker doodle cookies next.
Trustpilot
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