Anolon Advanced Home Hard-Anodized Nonstick Skillets (2 Piece Set- 10.25-Inch & 12.75-Inch, Moonstone)

This pan us well loved in our home! It has great heat distribution and cooks evenly! Easy to wash and well worth the money! There is nothing better than having great tools in your kitchen!

We've owned Anolon pans for decades, and it finally came time to replace our pans as they were scratched and getting harder to clean. These new pans are truly 16x slicker than the old pans, everything slides off without using any oil or butter. I've had pots of pans with things stuck to the sides, and when I go to wash just swirling the soapy water in the pan removes the food. One note: we have a gas cooktop and have quickly found that we don't need to use more than medium heat with these pans as they heat up quickly and hot - enough to boil water without high heat (which Anolon recommends avoiding). We looked at several manufacturers for pans, but at the end of the day the value for the money from Anolon won out. These are high quality with good weight, and the soft grip handles are a must with gas cooktop.

Love this small fry pan and use it most every day for scrambled eggs, eggs over easy, stir fries, and heating up Philly steak with onions and peppers. I had a ceramic pan but it needed butter, not Canola spray, due to its finish and it eventually looked awful and got thrown in the trash. This pan, though heavy, uses a spray and looks as if it will last a very long time.

These are the best pans I’ve ever used. Far superior to stainless steel. The do not scratch, or stick to my food, and easy to clean, Worth the price.

Nice pan, great none stick surface, but I hate that the rivets are on the inside. We mostly use this pan for eggs, and everything sticks on the exposed metal rivets, and they are a pain to get egg off of to clean the pan. I will look for something completely coated.

Excellent little frying pan for all your breakfast needs...no sticking and easy to clean. And a reasonable price.

Great pan. No stick.

Anolon pans are very high quality and the coating is top-notch. However, do NOT use metal tools because over the years it will scratch the cooking surface. Use plastic or wood tools instead. When cleaning, a quick wipe with a non-scratch sponge will easily do it. I do NOT recommend putting them in a dishwasher with Cascade pods, as it will ruin the outside finish. Anolon Advanced has better finish and coating than other Anolon cookware.

Lightweight - works well with little oil required - low heat to ensure that the pan itself does not burn - careful handwashing - sponge only - do not use the scrubber side of the sponge as you will damage your frying pan...

As always- Analon s quality shines through. Excellent quality. Pleasure to cook with.

Excellent non stick pan, great for crepes

We have been looking for a true non stick frying pan. These have lived up to their advertising. They are great quality, clean easily and are true non stick.

Se ven muy buenos pero tuve que devolverlos porque venía rayado el más grande. Los separan con un círculo de cartón y los raya. Descuido de logística. Sí me aseguraran mandar unos en buen estado, los compraría de nuevo.