EVERIE 12Qt Sous Vide Container Kit w/Collapsible Lid + Lock-In Divider Rack + Insulating Sleeve – For Long Cooks, Fits Most Clamp-Style Circulators

Very high-quality. The divider rack works really well, the lid is made out of silicone and does lid things, and the insulating sleeve really works well. Less energy use, and more consistent temperature. I would definitely buy it again.

Looking forward to using this; the rack with the top bar to hold food down will really be helpful, and the lid will keep water levels up. Like the idea of an insulating sleeve; should help ensure even temperatures throughout the tub. The insulating sleeve had a very strong oil/gasoline odor when I unwrapped it, but a couple of days outside in a sheltered spot away from the sun, followed by a dusting with baking soda solved that little problem. I could have tried a good soak in a 50/50 water and vinegar solution but opted not to buy a half gallon of vinegar to do it, lol. I finally got the chance to use the set a couple of weeks ago. It really is great and it didn't take up a lot of counter space. I used the water to water my houseplants after use and it had cooled. And, I can store my sous vide device right in the tub when done, too, which was really helpful. I’d been making do with a large stockpot for my sous vide but this dedicated helper will be much more useful. Thanks!😊

This EVERIE sous vide container kit has been a great upgrade to my cooking setup. The container is sturdy, the silicone lid fits snugly around my circulator, and the rack keeps everything organized so the bags stay fully submerged. It holds temperature really well, especially with the sleeve on, and I’ve had consistently even results with every cook. I also appreciate that it works with multiple brands — my gear dropped right in with no issues. Overall, it’s a well‑designed, reliable setup that makes sous vide cooking easier and more efficient. Highly recommended.

For many years I simply clamped my Anova Sous Vide Precision Cooker to the side of a big stockpot and cooked my vacuum-sealed food. It works, but a lot of heat escapes, so I decided to go ahead and splurge on this purpose-built container. It fits my sous vide cooker perfectly and has a neoprene skin that insulates the bottom and sides. There's also a silicone top that fits well to keep the heat from sneaking out the top. The cooker clamps to the corner, which has so far shown no signs of weakness. It comes with a highly configurable rack, which for me is the highlight of the purchase. Keeping the food pinned down with space around each item means more even cooking (or reheating). You can move or remove the center dividers, and there's even a bar that goes across the top to keep everything in place. I'm not sure if I'll ever use it enough to actually save the money I spent on this in electricity savings, but having the rack makes it all worth it. I think this is a 5-star product, but it's way more expensive than it needs to be. Hopefully this helps.

The EVERIE Sous Vide Container with Universal Silicone Lid and Sous Vide Rack is a game-changer for anyone serious about sous vide cooking. I’ve been using this setup for a while now, and I’m consistently impressed with how it elevates my cooking experience. Highlights: Cooking to Perfection: This setup ensures even cooking every time. My steaks, chicken, and even veggies come out flawlessly cooked—restaurant-quality perfection in my own kitchen. Design: The container is sturdy, and the universal silicone lid fits snugly, keeping heat and steam inside. No more makeshift foil covers or losing heat during long cooking times. Rack: The included rack is a lifesaver for keeping food in place and preventing bags from floating. It’s great for cooking multiple items at once without overcrowding. Ease of Use: The container is clear and easy to clean, and the lid is flexible yet durable. If you’re into sous vide cooking—or even just starting—this container is a must-have. It’s well-designed, user-friendly, and makes cooking to perfection an effortless experience. Highly recommend!

This small container heats up fast. The outer sleaf keeps the water temperature more stable. I like the removable rack to keep the food in place.

The EVERIE sous vide container has significantly elevated my cooking experience. This container is an essential tool for anyone serious about sous vide cooking, offering both practicality and efficiency. Its generous size accommodates a variety of food items, allowing for multiple portions to be cooked evenly and consistently. The sturdy construction and high-quality materials ensure that it’s durable and capable of withstanding prolonged use, which is crucial for maintaining precise temperature control. One of the standout features of this container is its clear, well-marked volume measurements, making it easy to track liquid levels and avoid overflows. The lid fits securely, minimizing water evaporation and maintaining a stable cooking environment. Additionally, the container's design integrates seamlessly with most immersion circulators, providing a stable setup that enhances overall cooking performance. Overall, the EVERIE sous vide container is a top-notch addition to any kitchen, delivering convenience and reliability for perfectly cooked meals every time.

The insulation keeps the water more evenly heated for long bakes to make yogurt over night. I do love this and just wish it was BPA free and I could find a good collapsible one for me to take traveling with.

This has everything you need to use with your sous vide circulator. I'd bought other things I thought I'd need like rack separators, but I've never need them. For long cooks (24hrs+) I'll use a little bit of clingfilm to fill the gap between the silicone lid and the sous vide. It catches any vapour and returns it to the container. Never had to top up when doing this. Insulation works well so the sous vide doesn't need to work that hard to maintain temperature (see pic) Last Christmas I used it for our turkey. It fit ... just. Had to scoop out some water when adding the breast after 12h, but it all cooked just fine. If you're planning a lot of protein then you could possibly run out of space. Should fit up to 6x 2" Steaks. I'll often do 2Kg of beef chuck or pork shoulder with no problem. Tip. In hard water area drop in a tablespoon or two of citric acid once every few cooks during the last 30-60 minutes to descale the sous vide and clean up the inside of the container.

Je n'ai pas le temps encore de l'utiliser. Mais je suis satisfait du produit.

Excelente qualidade

El producto es igual al que se anuncia. Muy bien hecho, fácil del lavar. Le quita lo difícil a cocinar sois vide. La rejilla para poner los alimentos y la tapa para no tener que estar agregando agua durante largas cocciones son muy útiles. Recomiendo el producto con todos los accesorios.

ممتاز لطريقة الطبخ بال Sous vide يعيبه السعر مرتفع بصراحة على حوض بلاستيك وحجمة صغير مناسب لحول الاربع قطع ستيك مثلا او نصتين دجاج او صدور دجاج ما ينفع ولايكفي لغمر بريسكت فيه