

🥄 Turn cream into gold—fresh butter, fast and stylish!
The Kilner Vintage Glass Butter Churn is a hand-crank butter maker featuring a durable metal gear mechanism, a 34-fluid ounce embossed glass jar, and an ergonomic wooden handle. It produces fresh homemade butter in as little as 10 minutes using just heavy or whipping cream. Designed for easy cleaning and lasting performance, this churn lets you craft preservative-free butter with a nostalgic vintage aesthetic.










| ASIN | B00VSLGHOI |
| Assembly required | No |
| Batteries required | No |
| Best Sellers Rank | #13,401 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #9 in Cream Chargers & Whippers |
| Care instructions | Hand Wash Only |
| Customer Reviews | 4.2 4.2 out of 5 stars (6,779) |
| Finish types | Glossy |
| Included Components | Lid |
| Is Discontinued By Manufacturer | No |
| Item Weight | 1.98 pounds |
| Item model number | 25.348 |
| Manufacturer | Kilner |
| Mildew-resistant | BPA Free |
| Number of pieces | 1 |
| Product Dimensions | 4.33 x 10.63 x 6.3 inches |
| Specific instructions for use | Butter Making |
C**T
Awesome butter in just a few minutes of churning, easy to use!
The provided instructions were very helpful for a first-timer! The whipping cream needs to be whipped at room temperature, so leave it out for a couple hours before churning. Sugar-sweetened whipped cream is easy enough to make with this awesome jar, but for us, the butter was the end-game. After passing the whipped-cream stage, separating butter from buttermilk is near-instant! It was jaw-dropping for me how fast it was, as this was my first time making butter. It was incredibly easy and I would recommend this to most people with average wrist strength and up. Those with weaker wrists or with wrist issues may still use, but they will definitely need to hand it off to another during the whipped-cream stage as it gets thicker and harder to turn before butter transformation. In all, it made way more butter than I thought I would get, which was awesome! No more buying unsalted butter at the store when I can just make it right at home. The mess is non-existent, and the jar makes it easy to collect the buttermilk as well as rinse the butter. The mechanisms of the churner itself work very nicely so far, only having used it twice. Every gear turns correctly and fits perfect. During second use there is a squeak when cranking, but oiling has put it at bay. The jar and paddle are both very easy to wash, rinse, and sanitize.
K**️
The best butter!
It worked perfectly! Just fill it halfway and within minutes you have fresh butter! After washing my butter I mixed in some sea salt and it is better than anything I could get in the store
A**R
Perfect!
Beautiful piece just for decoration, but works as expected to make real butter!
J**L
Received broken items both times. I give up.
Ordered for the first time on May 24, 2025. After a week and a half, it came in a box fully covered in 4 layers of cardboard, and yet it was broken-- a hole on the side the size of a golf ball. I requested a replacement. Finally got the second replacement June 15, 2025 (another 2 weeks waiting), opened it up immediately, through the same secure 4 layers of cardboard and bubble wrap, there was another hole a little bit smaller than a golf ball. The product seems sturdy, the jar is a great size, the top part is big enough for your hands to fit in and clean inside with ease. It's a decent size that could fit inside your cupboards for easy storage so I feel it makes it a functional and practical piece for your kitchen without taking up too much space. Unfortunately, I couldn't try making butter in either for obvious golf ball size reasons. I was severely disappointed, I had hoped that the first broken piece was just a mistake but two times? I think they're sending out broken pieces on purpose at this point. I made a previous review which wasnt approved because it didn't describe the item (but I did). So here is my second review for both experiences. Pictures of both times are included.
L**A
On the smaller size. Easy to use. Can't wait to have my grandkids help.
Smaller than I had envisioned. But its great. Bought it as a gift for my husband. He's always saying he wants to learn to make butter.. ta-da!
W**L
Butter buy this!
Got this for my mother in law for Christmas and it was a big hit. Someone asked what happens if your arm gets tired and I said you just gotta take churns with someone! Haha very fun item and unique but well made!
T**L
Works great!
Works how it says, and it was easier than I thought to churn the butter. I had fresh butter in less than 5 five minutes.
S**L
Arm is not good after but butter is good
Love the butter is good
M**.
Ich mach ja gern viel selber. Erstens macht es Spaß und zweitens weiß ich was im Endprodukt alles enthalten ist. Die Anleitung ist zwar auf Englisch, aber sie hat ja kaum Inhalt, so dass dies durchaus machbar ist 😇! Das Butterfass ist gekommen, gleich ausprobiert. Wenn man sich, anders als in anderen Bewertungen beschrieben, an die Mengenangaben hält, funktioniert das Ganze problemlos im Zeitrahmen. Ich habe 300 ml Sahne, unbedingt Zimmertemperatur, eingefüllt....und los ging die Kurblerei! Nach ca. 10 Minuten hatte ich richtig schöne gelbe Butter. Es bringt auch nichts, wenn man nach zwei Minuten schon schaut, was sich tut.....um die 10 Minuten kurbeln kommt man nicht drum herum. Die von der Sahne getrennte Buttermilch schmeckt fantastisch....wie frische Kuhmilch....fast schade, dass da nur ein knappes Glas dabei rum kommt 😇! Wenn ich die Sahnemenge verdoppel, muss ich doppelt so lang kurbeln....logisch! Ich werde bestimmt nicht meinen ganzen Butterbedarf damit abdecken....aber es geht doch nichts über selbst gemachte Kräuterbutter zum Grillen im Sommer! Ich kann das Fass nur empfehlen. Es macht einen robusten und hochwertigen Eindruck. Als Ergänzung: meine Klemme am Fass war verzogen. Ich habe Abends um 18 Uhr reklamiert, um 10 Uhr am nächsten Tag hatte der Postbote den Austausch dabei....phänomenal!
M**N
Cette baratte semble très solide, je pense qu'elle me donnera entière satisfaction pendant longtemps. Le beurre réalisé avec une crème fraîche liquide contenant 35% de matière grasse est excellent, je ne m'en lasse pas.
G**O
Buon prodotto sufficente alle sue funzioni
B**Y
Bon après avoir barraté mon premier kilos de beurre je peux venir vous faire un retour, en espérant que mon commentaire puisse servir a d'autres. Apres quelque essai avec de la crème fraîche épaisse je me suis inspiré du top commentaire pour changer mon fusil d'épaule, et voici ma technique. Premièrement il est important que la crème soit LIQUIDE ( apres renseignement la crème épaisse ne prend pas a cause des ferments lactiques présents dedans ) Au début j'utilisais une crème tempérée mais je me suis rendu compte que meme a température du frigo ça fonctionne aussi bien ( voir meme mieux vu que la matière grasse n'est a à température pour fondre donc meilleur rendement ) En premier lieu je verse 25 a 30cl dans le bocal, puis je me met a barrater relativement vite jusqu'à que ce la crème deviennent chantilly. Une fois la chantilly créée je baisse le rythme pour un rythme plus lent mais plus régulier. Et la petite astuce pour favoriser le brassage du mélange, j'incline ma barrate a un angle d' environ 30 45 degré, ca aide a un meilleur melange Le fait de pencher le melange m'aide beaucoup a "ressentir" egalement le changement de texture et donc verifier si mon beurre barrate fonctionne bien. Les prochaines fois je testerai avec un volume plus grand afin de voir si réellement il y a une différence. Pour le beurre sinon, cet appareil est juste magique. N'en déplaise a certains qui n'ont pas réussi et qui pensent que cest la faute du matériel.
J**S
Well made Kilner item. Great item to have if you like making your own butter.
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