11-Inch Flat Espresso Whisk with Silicone Tines, Stainless Steel

This is the kind of tool you never knew you needed until you have one. I bought this to dissolve green tea matcha powder because I couldn't find a green tea whisk anywhere and I was tired of lumpy, gritty green tea drinks. After I read the other reviews I decided to order it and I've used it every day since it came for my green tea lattes. This is the best whisk I've ever had. I can scrape drink powders (cocoa, matcha, chai, protein shake, you name it) off the sides of a straight cup to dissolve them and I never end up with dregs at the bottom. I would highly recommend this whisk over the usual egg-shaped "mini whisk" if you make hot or cold drinks that include powders of any kind. I haven't used it to beat eggs yet, just because I like mine sunny side up, but I imagine this would also be effective on other things for which a person might need a whisk.

Best whisk around when you’re a barista! Mixes chocolate powder and cinnamon into espresso shots for lattes and mochas very well, and even for mixing up Matcha powder for Matcha lattes as well! Down side of it though is it’s a little expensive, for $15 you might as well just buy an electric handheld milk frother that doubles as a powder mixer as well! So the durability and design of it are spot on, but just not a good value for your money, should be prices more about the $8-$10 range, and not $15

I use this to completely mix pancake mix in a ready mix bottle. Just shaking mixure in the bottle doesn't completely mix all ihe mix. This fits into the narrow bottle mouth so to stir the mix more thoughly.

Great for whisking smaller batches, its alright, not bad.

For whatever reason I often find myself whisking things in a small saucepan, and had so much trouble finding a smaller whisk with a long enough handle that my hand doesn’t get scorched. THIS is perfect - I got one for myself and my husband had heard me talking about how this kind of thing was so hard to find and he got one for me as well! Now I have two and they both get used almost daily. I wasn’t sure how the flat shape would work, but it ends up being better because you can get different degrees of intensity with stirring depending on the direction you hold the whisk. Highly recommend! Wish they sold these everywhere.

I bought one of these for home and another for the coffeehouse I work at and it's perfect. I use it for powdered chai and cocoa and it mixes well with a lot less effort than the bar spoon they had us using before. I also use it for mixing syrups and sauces with espresso because it gets the corners of to-go cups. It doesn't feel especially strong but so far it has withstood over a month of abuse in a commercial environment, which is very good considering we usually manage to break things pretty early on. If you use powders and don't have one of these yet, get one!

It's fine as a whisk. The picture is deceptive about the dimensions though. I wanted one that had wires about an inch long, and a long thin handle. This is just a normal whisk.

Excellent tool for baristas. Quickly and thoroughly blends in powders and sauces, long handle allows easy use with taller cups. Excels with paper, straight-sided cups, but is also effective for bowl-shaped mugs. The cafe I work at uses chocolate powder for mochas instead of a chocolate sauce, and it is drastically quicker and easier to blend espresso and the powder and creates a much less clumpy product.