Fleur De Sel Sea Salt (Plastic Tub), 35.2 Ounce

Seriously the best salt I have found thus far. Brings out the flavor in everything. Takes a min to dissolve, but worth it!

I have been using this Fleur de Sel salt for decades..it is by far the best salt one can use for cooking stews, sauces, meats, and anything that needs far more depth than table salt and/or general sea salt. It is hard to explain how good this salt tastes. It feels like you are getting trace minerals when you ingest this salt..seriously, I feel better after sprinkling this directly on rice or pasta or even eating it straight. I would consider myself a salt connoisseur and this is the holy grail of all salts..seriously it is that good. I have given this salt as a hostess gift many times and always receive thank you notes for introducing them to this culinary workhorse. Hope this helps others to try this salt..I truly think anyone that does will become hooked like everyone I know!

Best finishing salt on planet earth. I literally use it for everything…. I know it’s more of a finishing salt, but I don’t care. The taste is the best!

Genuine Fleur de Sel. This container will last a long time. It's the genuine Fleur de Sel finishing salt. A little goes a long way.

I've been using this salt for over 20 years and never have I purchased it in a plastic tub. It is wet and wet salt does not work for the food products that I'm using it for. I did gently dry the salt out on a sheet tray in the oven, but it does clump up. I ground it gently to break it up and the salt flakes now are not similar to what I've gotten inside the cardboard container. The salt is already dried in that container. This was a very disappointing purchase. Could not use it as a finishing salt. Will purchase it somewhere else in the cardboard container. I first gave this product 1 Star, but after giving it a day, I realized this is not an issue with the seller, but with the company who harvests the salt. Fleur de Sel is a fantastic salt to use in cooking/baking, I just won't be purchasing it in a plastic container again.

After so many years of the salt being packaged in an instantly recognizable, reliable, and satisfying cardboard canister -- they finally changed the packaging -- and it's AWFUL. It's the cheapest flimsy white plastic container that the lid hardly stays on. Why do this? Now, when you reach up to grab it from your shelf it's like a little junky garbage pail that might spill all over you, not the brightly colored, reliable canister of old. In addition, they have not updated the product photos to indicate this, so beware (I am including a photo so you can see what you will actually get when ordering the 35.2 oz (2.2 lb) product). The good news is, it's the same fantastic salt, so I'll probably continue to buy it, despite being aggravated with this unwelcome twist to the packaging. But I seriously hope the packaging team will listen to users and right the ship on this one. Packaging does matter for user experience, and this downgrading of quality does not suit this otherwise fabulous product.

This salt is amazingly tasty! Yes! It tastes better than your average table salt by a mile. It gives such a rich salty taste. Be careful and use less than you would normal salt. It is expensive, but so worth it. Salt your steaks with it for about 45 minutes and then grill/fry. You will love it!

It's not a cooking salt; it's a quality finishing salt for a refined palate.

Parfait ! comme décrit.

Acquisto sempre questo tipo di sale, ottima alternativa al sale troppo fine. Prezzo decisamente alto, ma alla fine la confezione da un kg è comunque più conveniente di quelle da 125g vendute nei supermercati

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Ich nutze Fleur de Sel schon länger und habe dieses hier als Ergänzung für die Küche ausprobiert. Die Qualität merkt man direkt: Die Kristalle sind angenehm fein und lassen sich gut dosieren. Geschmacklich deutlich intensiver und natürlicher als normales Speisesalz – gerade zum Nachwürzen am Tisch oder für Fleisch und Salate ideal. Die Dose ist praktisch und lässt sich gut verschließen, sodass das Salz trocken bleibt. Für mich ist das kein Alltagsprodukt, aber genau für den letzten Schliff beim Kochen macht es einen spürbaren Unterschied.