Silicone Loaf Pans

Makes baking a perfect loaf so easy! And clean up is such a breeze compared to soaking and scrubbing metal loaf pans.

These silicone pans have been fantastic for all kinds of baking. I’ve used them for meatloaf, bread, apple crumble, and other desserts, and they’ve performed beautifully every time. Pros: ✅ Truly Nonstick – Everything comes out easily, no sticking or tearing ✅ Cleans Effortlessly – Quick rinse or toss in the dishwasher ✅ Versatile Use – Great for sweet or savory recipes ✅ Flexible Yet Sturdy – Maintains shape while baking Cons: ❌ None so far! Final Thoughts: If you're looking for easy-to-use, easy-to-clean loaf pans, these are a kitchen win. Perfect for homemade comfort food and desserts—no fuss, no mess!

I used them bake Pumpkin bread baked at 275 for 60 minutes. The shape on the sides and bottom, and the crown that rises up looks the same and bakes the same as the metal pans. I let the handles cool down and the Pumpkin Bread pops out amazingly fast and easy. The bread can roll out if you are not expecting it to SLIP OUT because the pan is flexible. Cleaning was also very quick using a soapy sponge.

This product has a lot of good things going for it, but 1 thing big enough for me to drop down the review by 1 star. These DO NOT have any sort of metal frame around the top. They are 100% silicone. In a way that's nice, but it's annoying because a) you have to make sure you hold the pan by the handles when it is full of stuff, or it could possibly fold into itself causing a big mess and b) when baking bread, the middle sides expand out some (not a lot, but it's kind of annoying to me). It doesn't cause any huge issues, but causes the loaf to get slightly deformed and not rise as high upward cause it's rising side to side as well. Again, not a huge deal but annoying to me, hence only 4 stars. Other than that, the loaves come right out and clean up is a breeze!

Worked as advertised. Easy to clean.

Absolutely love these silicone bread molds! They work perfectly for sandwich loaves, and pop out so easily. Be sure not to go over the recommended max oven heat (450 degrees)

Didn’t hold shape during baking. Bread became very wide. List its shape.

I'm in love with my red silicone bread pans, it looks pretty to me, great for baking, they are easy to use, easy to wash, holds the dough with stability. Worth the money!

Es un Buen molde. Perfecto para bizcochos y pan. Apto tambien para lavavajillas y facil de lavar. Recomiendo al 100%

Never used silicone for baking before but wow was I impressed how well it worked and easily the bread popped out. Will order more silicone baking pans for sure :)

This silicone loaf pan, thick and durable, made my banana nut bread perfectly, thank you! Great seller!

MUY MALA CALIDAD

Excelente producto