---
product_id: 49161899
title: "Mercer Culinary Genesis Nakiri Granton Edge Knife, 7-Inch , M21067 , 38x10x3 cm, Black"
brand: "mercer culinary"
price: "20994 som"
currency: KGS
in_stock: true
url: https://www.desertcart.kg/products/49161899-mercer-culinary-genesis-nakiri-granton-edge-knife-7-inch-m21067
store_origin: KG
region: Kyrgyzstan
---

# 7-inch high-carbon German steel blade Precision-forged for durability & sharpness Ergonomic non-slip handle for ultimate grip Mercer Culinary Genesis Nakiri Granton Edge Knife, 7-Inch , M21067 , 38x10x3 cm, Black

**Brand:** mercer culinary
**Price:** 20994 som
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Feel the Power in Every Chop!

## Quick Answers

- **What is this?** Mercer Culinary Genesis Nakiri Granton Edge Knife, 7-Inch , M21067 , 38x10x3 cm, Black by mercer culinary
- **How much does it cost?** 20994 som with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kg](https://www.desertcart.kg/products/49161899-mercer-culinary-genesis-nakiri-granton-edge-knife-7-inch-m21067)

## Best For

- mercer culinary enthusiasts

## Why This Product

- Trusted mercer culinary brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Care That Pays Off:** Hand wash recommended to maintain peak performance and extend knife lifespan.
- • **Comfort Meets Control:** Ergonomic, non-slip handle designed for secure grip—even with wet hands.
- • **Engineered for Endurance:** Forged from premium high-carbon German steel for superior strength and durability.
- • **Unmatched Cutting Precision:** Taper-ground edge ensures effortless slicing and long-lasting sharpness.
- • **Versatile Kitchen Essential:** Perfectly crafted for chopping, mincing, and slicing vegetables with professional ease.

## Overview

The Mercer Culinary Genesis Nakiri Granton Edge Knife features a 7-inch high-carbon German steel blade with a precision-forged taper-ground edge for exceptional sharpness and durability. Its ergonomic, non-slip handle ensures comfort and control during use, making it ideal for chopping and slicing vegetables. Designed for both professional chefs and home enthusiasts, this knife demands hand washing to preserve its performance and longevity.

## Description

Full description not available

## Features

- QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
- SUPERIOR DESIGN: The finest handle in forged cutlery; built to last ergonomic handle offers comfort and a non-slip grip, even with wet hands
- BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for slicing and chopping vegetables
- EASY CARE: To maximize the performance and longevity of your knife, carefully wash cutlery by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY GENESIS SERIES: Never stop experimenting in the kitchen; this Genesis knife is essential in every kitchen, perfect for professional use or the home cooking enthusiast

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | Mercer Culinary |
| Model Number | M21067 |
| Colour | Black |
| Product Dimensions | 1.91 x 10.8 x 37.47 cm; 238.14 g |
| Material | Stainless Steel |
| Special Features | Non Slip |
| Item Weight | 238 g |

## Product Details

- **Blade material:** High Carbon Steel
- **Brand:** Mercer Culinary
- **Colour:** Black
- **Handle material:** Rubber
- **Blade edge:** Hollow

## Images

![Mercer Culinary Genesis Nakiri Granton Edge Knife, 7-Inch , M21067 , 38x10x3 cm, Black - Image 1](https://m.media-amazon.com/images/I/516RB1RddkL.jpg)

## Available Options

This product comes in different **Pattern Name, Style Name** options.

## Questions & Answers

**Q: How long do these stay sharp for?**
A: Most importantly you must only ever use knives like this on a wooden or soft plastic (not glass !!) chopping board ,or you will ruin them very quickly. This is not a fault of the knife as this applies to all good quality knives .
This knife is made of very good quality steel  so will last a decent time before it needs sharpening, but this is obviously totally dependent on how often you use it  - it could be one day or one year.
The important point is not how long it will stay sharp , but to realize that good quality knives like this are meant to be sharpened as and when necessary . A ceramic  stone of some description is probably the best option for the inexperienced  , and a couple of light strokes will restore a razor like edge unless it has become extremely blunted,which you shouldn't really allow to happen in the first place . According to Mercier you should sharpen this knife at a 16 degree angle on each side.
If you intend to use good quality chefs knives of any make , you  must learn to sharpen them , as they are simply not designed to stay sharp for ever, but rather they are designed to be regularly sharpened. Those knives that are advertised to stay sharp forever are simply a gimmick , and you won't find one being used by any decent  chef on planet Earth. Sharpening a knife is a basic skill for any chef , and a good quality life is a lifelong investment.  As usual there are about a zillion YouTube videos on the subject.
   Hope this helps you
   ps  I don't want to sound condescending, but if you have never used a really sharp knife like this before , please be careful , as it could cause serious mutilation . You should never need to push a good chef's knife with much force - if you do it needs sharpening.  This is where the saying a sharp knife is a safe knife comes from - you should only ever be using it with a light touch,never forcing it,  meaning it shouldn't suddenly fly off and remove your finger .

**Q: Is this super sharp? Can anyone whos bought onw inform? Need a decent for chef work. Cheers**
A: Well to start you can make any knife sharp. Anyone who cooks should be able to sharpen their knives.  The difference between an expensive knife and a cheaper on is HOW LONG does it stay sharp. The better the knife the longer it will stay sharp. This knife is a good knife for it's price. Enjoy...I like mine.

**Q: What is the angle of the blade?**
A: Don't know about this particular knife,but I have a Mercer Genesis chef's knife which has a 16 degree sharpening angle. I found this out by emailing the company, so I am sure they will be able to tell you the sharpening angle for your particular knife.

**Q: What is the angle of the blade to sharpen it?**
A: 15 Degrees I think.

## Frequently Bought Together

- Mercer Culinary Genesis 7-Inch Nakiri-Granton Edge, Stainless Steel, Black, 38x10x3 cm
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*Product available on Desertcart Kyrgyzstan*
*Store origin: KG*
*Last updated: 2026-01-26*