---
product_id: 41761666
title: "Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large)"
brand: "hayate yoshihiro"
price: "192203 som"
currency: KGS
in_stock: true
reviews_count: 12
category: "Hayate Yoshihiro"
url: https://www.desertcart.kg/products/41761666-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese
store_origin: KG
region: Kyrgyzstan
---

# XX-Large 39.4" x 15.7" x 0.9" Odor-resistant & easy to clean Blade-friendly LDPE plastic surface Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large)

**Brand:** hayate yoshihiro
**Price:** 192203 som
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your slicing game with Japan’s ultimate blade buddy!

## Quick Answers

- **What is this?** Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) by hayate yoshihiro
- **How much does it cost?** 192203 som with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kg](https://www.desertcart.kg/products/41761666-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese)

## Best For

- hayate yoshihiro enthusiasts

## Why This Product

- Trusted hayate yoshihiro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Knife Edge Savior:** Crafted from high-quality LDPE plastic to preserve your high-carbon steel blades longer.
- • **Ergonomic & Stress-Free:** Soft cutting surface reduces hand fatigue and blade wear for professional comfort.
- • **Hygienic & Odor-Resistant:** Non-porous material ensures easy cleaning and no lingering smells—dishwasher safe for busy pros.
- • **XX-Large Precision Workspace:** Generous 39.4" x 15.7" surface for effortless slicing and dicing.
- • **Authentic Japanese Craftsmanship:** Proudly made in Japan, trusted by top chefs for superior durability and performance.

## Overview

The Yoshihiro Hi Soft XX-Large Cutting Board is a professional-grade, Japanese-made kitchen essential designed specifically to protect high-carbon steel knives. Measuring a spacious 39.4" by 15.7", it features a soft yet durable LDPE plastic surface that minimizes blade dulling and hand fatigue. Its odor-resistant, easy-to-clean design ensures hygienic prep, making it the go-to choice for discerning chefs who demand precision and longevity from their tools.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: The best cutting board for Japanese knives. - Yes it's expensive, but if compared to the cost of your knives, it's a deal. Hard boards, even some wood ones, will dull your knives. (Glass boards will ruin them altogether—I've never understood what that was about). I have nothing but high-quality Japanese knives, and this board does not dull them at all. It protects the edge, is easy to clean (I run mine through the dishwasher once a week), and stays put on the counter. I'd give it six stars if that were an option.
Review: SO FUNCTIONAL - This has to be the best cutting board I’ve ever had. I have used it several times to cut red cabbage and various other vegetables, so far there has not been any stains, scratches or odors. I wash and dry it by hand, it’s easy and comfortable to handle not to mention much easier on your knives

## Features

- Size Dimension: XX-Large 39.4" x 15.7"x 0.9"(100cm x 40cm x 2.3cm)
- A cutting board has a significant impact on knife edge durability, more so than the food itself.
- The Hi Soft cutting board is constructed to be the best cutting surface for high carbon steel knives.
- Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
- Allows for easy cleaning and provides odor resistance.
- Size: Small, Medium, Large, X-Large, XX-A, XX-Large, XXX-Large available. Made in Japan.
- Not made of wood. Made with LDPE Plastic.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01LWA9W3G |
| Best Sellers Rank | #26,671 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #342 in Cutting Boards |
| Brand | Hayate Yoshihiro |
| Color | Beige |
| Customer Reviews | 4.6 4.6 out of 5 stars (396) |
| Date First Available | February 22, 2021 |
| Included Components | Cutting board |
| Is Discontinued By Manufacturer | No |
| Item Weight | 25.5 pounds |
| Item model number | HSOFXXL |
| Manufacturer | Yoshihiro |
| Material | LDPE Plastic |
| Number of Items | 1 |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 39.4"L x 15.7"W x 0.9"Th |
| Recommended Uses For Product | Fish, Meat, Vegetable |
| Shape | Rectangular |
| Size | X-Large-XX-Large |
| Special Feature | [“High-quality Synthetic Material”, “Minimizes Stress on Hand and Blade”, “Easy Cleaning Odor Resistance”, “Available in Multiple Sizes”] |
| UPC | 740016871774 |
| Warranty Type | Limited |

## Product Details

- **Brand:** Hayate Yoshihiro
- **Color:** Beige
- **Included Components:** Cutting board
- **Item Weight:** 25.5 Pounds
- **Material:** LDPE Plastic
- **Product Care Instructions:** Hand Wash Only
- **Product Dimensions:** 39.4"L x 15.7"W x 0.9"Th
- **Recommended Uses For Product:** Fish, Meat, Vegetable
- **Shape:** Rectangular

## Images

![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) - Image 1](https://m.media-amazon.com/images/I/21LpwHUjJKL.jpg)
![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) - Image 2](https://m.media-amazon.com/images/I/21O9MBttNuL.jpg)
![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) - Image 3](https://m.media-amazon.com/images/I/21Z3aMJDZSL.jpg)
![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) - Image 4](https://m.media-amazon.com/images/I/21bxxM1AjFL.jpg)
![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large) - Image 5](https://m.media-amazon.com/images/I/31Q2vbLatjL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Are these boards good for slicing large briskets on? I have a expensive Shun slicing knife.. will this board dull the edge on the knife?**
A: Hello,

Yes, this cutting board would be good for slicing briskets as long as the edge is not serrated.

Yoshihiro Cutlery

**Q: Hello, I would like to know the weight of the product xx-L**
A: L  SIZE:6.3 LB
XL SIZE:8 LB
XXL SIZE : 21.5 LB
XXL SIZE :26 LB
Thank you
Yoshihiro cutlery

**Q: What is the best way to store the larger boards to keep them from warping? On their side or flat?**
A: Hello,

We typically recommend storing them on a flat surface away from exposure to heat or sunlight in order to prevent warping.

Yoshihiro Cutlery

**Q: Do rice stick on the board when making sushi?**
A: No, rice doesn't stick very much.  This board is great for sashimi or sushi because it is very easy on your yanagiba or other knives so your edges stay sharp longer.  For a deba or heavy cleaver work I would use a different harder board as this board could be slightly damaged in those cases.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The best cutting board for Japanese knives.
*by A***B on August 24, 2025*

Yes it's expensive, but if compared to the cost of your knives, it's a deal. Hard boards, even some wood ones, will dull your knives. (Glass boards will ruin them altogether—I've never understood what that was about). I have nothing but high-quality Japanese knives, and this board does not dull them at all. It protects the edge, is easy to clean (I run mine through the dishwasher once a week), and stays put on the counter. I'd give it six stars if that were an option.

### ⭐⭐⭐⭐⭐ SO FUNCTIONAL
*by D***N on January 22, 2026*

This has to be the best cutting board I’ve ever had. I have used it several times to cut red cabbage and various other vegetables, so far there has not been any stains, scratches or odors. I wash and dry it by hand, it’s easy and comfortable to handle not to mention much easier on your knives

### ⭐⭐⭐⭐⭐ Japanese Hi Soft Cutting Boards
*by C***S on November 2, 2025*

Love these Japanese cutting boards. Everyone should have one easy to clean and great for the edges on your Japanese knives. Not just for sushi chefs.

## Frequently Bought Together

- Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (XX-Large)
- JapanBargain 1630, Sushi Nori Kan Japanese Seaweed Container for Sushi Chef Japanese Restaurant Made in Japan 8-1/2 x 5 inch, Half Sheet, Black, 1-Pack
- Vollum Japanese Turning Vegetable Spiralizer, Veggie Spiralizer For Fresh Zucchini, Squash, Butternut Squash with 1 Straight-Edged Blade and 3 Serrated Blades Multiple

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.kg/products/41761666-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese](https://www.desertcart.kg/products/41761666-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese)

---

*Product available on Desertcart Kyrgyzstan*
*Store origin: KG*
*Last updated: 2026-02-24*