--- product_id: 3543340 title: "Liquid Vegetable Rennet - Double Strength Microbial Rennet for Home Cheese Making - NON-GMO, Gluten-Free, Easy to Measure & Use (2 oz)" brand: "new england cheesemaking supply company" price: "4078 som" currency: KGS in_stock: true reviews_count: 9 category: "New England Cheesemaking Supply Company" url: https://www.desertcart.kg/products/3543340-liquid-vegetable-rennet-double-strength-microbial-rennet-for-home-cheese store_origin: KG region: Kyrgyzstan --- # NON-GMO & gluten-free purity Double strength - 0.25 tsp sets 2 gal milk Reliable coagulation in ~45 mins Liquid Vegetable Rennet - Double Strength Microbial Rennet for Home Cheese Making - NON-GMO, Gluten-Free, Easy to Measure & Use (2 oz) **Brand:** new england cheesemaking supply company **Price:** 4078 som **Availability:** ✅ In Stock ## Summary > 🧀 Elevate your cheese game with precision, power, and purity! ## Quick Answers - **What is this?** Liquid Vegetable Rennet - Double Strength Microbial Rennet for Home Cheese Making - NON-GMO, Gluten-Free, Easy to Measure & Use (2 oz) by new england cheesemaking supply company - **How much does it cost?** 4078 som with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.kg](https://www.desertcart.kg/products/3543340-liquid-vegetable-rennet-double-strength-microbial-rennet-for-home-cheese) ## Best For - new england cheesemaking supply company enthusiasts ## Why This Product - Trusted new england cheesemaking supply company brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Precision in Every Drop:** Liquid format ensures easy, exact measurement for flawless curds every time. - • **Power-Packed Performance:** Double strength formula sets up to 96 gallons of milk per 2 oz bottle—scale your cheese dreams effortlessly. - • **Join the Artisan Movement:** Trusted by home and pro cheesemakers alike, become part of a passionate community crafting quality cheese at home. - • **Clean & Conscious Crafting:** NON-GMO, gluten-free, and vegetarian-friendly ingredients for guilt-free gourmet cheese. - • **Versatility Meets Expertise:** Perfect for a wide range of cheeses from fresh mozzarella to aged parmesan—your all-in-one cheesemaking partner. ## Overview This 2 oz bottle of double strength liquid vegetable rennet offers home cheesemakers a precise, reliable, and clean ingredient to coagulate up to 96 gallons of milk in about 45 minutes. Made with NON-GMO, gluten-free, and vegetarian-friendly components, it supports a wide variety of cheeses from soft to hard, ensuring consistent curd formation and professional-quality results every time. ## Description Take your home cheese making to the next level with this premium liquid vegatable rennet. Whether you're making your first batch or you're an experienced cheese maker, this rennet offers precision, reliability, and clean ingredients. Because it’s liquid, you can easily dial in the correct amount. With 2 oz you can set up to ~96 gallons of milk (and larger sizes scaling up accordingly), this product gives you flexibility from the small kitchen batch to more ambitious projects. Store in refrigerater to maintain peak performance, and rest easy knowing you’re working with NON-GMO, gluten-free ingredients. Our brand has been serving the cheesemaking community for decades, so you’re not just buying an ingredient—you’re joining a community of makers. Perfect for making everything from fresh mozzarella, to feta, to aged cheese — this liquid vegetable rennet is the cornerstone ingredient that ensures clean cuts, consistent curds, and a confident cheesemaking experience. Review: It Works just like it says - It is very effective and easy to use the instructions are clear and easy to follow. Review: Great product!!!! Highly recommended if you make cheese - Great rennet to make fromage blanc in my cheese maker, but I would really like to know what veggie they use to make this vegetable rennet. Anyway. They say it is very powerful and that you should use only half of the recipe. It actually depends on the recipe according to me. I put 4 drops in one liter whole milk I left in my cheese maker for 12 hours and my fromage blanc was great. When I redid four more fromage blancs I used only 2 drops for 1 whole milk liter and all the "petit lait" or whey I had, and let the blend rest in my fromagere at 35 degres for 8 hours: the result was mixed. My fromage blanc was very liquefied even after 4 hours in the fridge: I suppose you need to experiment and practice again and again to know the product better. That being said I am so happy I can eat a real home made fromage blanc here in the US that I am sure I will buy this vegetable rennet in the future if they keep on with their reasonable price. ## Features - Double strength vegetable rennet designed for home cheesemaking — a quarter teaspoon sets about 2 gallons of milk in ~45 minutes. - NON-GMO and gluten-free — clean, high-quality ingredients (Rhizomucor miehei, sodium chloride, water) with no hidden allergens. - Beginner-friendly and advanced cheese maker approved — liquid format makes it easy to measure and distribute evenly in your milk. - Consistent, reliable results – Each batch delivers smooth, clean curd cuts and dependable coagulation, making it easier to achieve professional-quality cheese at home every time. - Versatile for a wide range of cheese – Ideal for hard and soft varieties alike, including cheddar, feta, gouda, parmesan, mozzarella, and more. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B00DHHOQSA | | ASIN | B00DHHOQSA | | Age Range Description | Adult | | Best Sellers Rank | #29,388 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #34 in Cheese Makers | | Brand Name | New England Cheesemaking Supply Company | | Cuisine | Versatile | | Customer Reviews | 4.4 4.4 out of 5 stars (1,821) | | Is Discontinued By Manufacturer | No | | Item Weight | 0.13 Pounds | | Item model number | SYNCHKG051897 | | Manufacturer | New England Cheesemaking Supply Co. | | Manufacturer | New England Cheesemaking Supply Co. | | Number of Items | 1 | | Number of Pieces | 1 | | Package Dimensions | 4.72 x 1.3 x 1.26 inches; 2.08 ounces | | Size | 2 Fl Oz (Pack of 1) | | Specialty | Vegetarian | | UPC | 815679000134 | | UPC | 815679000134 | | Unit Count | 2 Fluid Ounces | | Units | 2 Fluid Ounces | ## Product Details - **Brand:** New England Cheesemaking Supply Company - **Cuisine:** Versatile - **Item Weight:** 0.13 Pounds - **Number of Items:** 1 - **Size:** 2 Fl Oz (Pack of 1) ## Images ![Liquid Vegetable Rennet - Double Strength Microbial Rennet for Home Cheese Making - NON-GMO, Gluten-Free, Easy to Measure & Use (2 oz) - Image 1](https://m.media-amazon.com/images/I/61XiP1nzZgL.jpg) ## Questions & Answers **Q: are the microbial enzymes in this genetically altered? are they fermentation-produced chymosin that was grown from animal tissue origins?** A: How is the product your selling not genetically altered if it’s a “microbial rennet that produces plant-based enzymes”? That seems to be the definition of a gmo. For the record, I am NOT against GMO’s. **Q: What's it made of?** A: Water, sodium chloride, acetic acid, sodium acetate, extra heat labile microbial coagulant.I have used it just once but it worked very well. **Q: What is the expiration date of the 1 x organic liquid vegetable rennet, 2 oz? i will not be making mozzarello cheese often or in large quantities.** A: Thanks for your question. This rennet will store for up to 8 months from production under proper storage. It is not marked with an expiration date so the proper concern is with which seller you choose to purchase from and how they handle their product. We supply this product to customers around the world and order product in the smallest quantities possible as frequently as possible to ensure a fresh stock. Our inventory is refrigerated upon entering and leaving our warehouse to make sure that it is handled properly. When you purchase this item, you will want to make sure it is delivered at a location where it can be refrigerated shortly after arrival and does not get exposed to extreme heat such as in an outdoor mail box for an extended period of time on a hot summer day. Please let us know if you need anything else. Thanks! **Q: Hola cuántas gotas le pongo a un galón leche?** A: 3 gotas ## Customer Reviews ### ⭐⭐⭐⭐⭐ It Works just like it says *by C***K on July 8, 2025* It is very effective and easy to use the instructions are clear and easy to follow. ### ⭐⭐⭐⭐⭐ Great product!!!! Highly recommended if you make cheese *by V***O on June 12, 2016* Great rennet to make fromage blanc in my cheese maker, but I would really like to know what veggie they use to make this vegetable rennet. Anyway. They say it is very powerful and that you should use only half of the recipe. It actually depends on the recipe according to me. I put 4 drops in one liter whole milk I left in my cheese maker for 12 hours and my fromage blanc was great. When I redid four more fromage blancs I used only 2 drops for 1 whole milk liter and all the "petit lait" or whey I had, and let the blend rest in my fromagere at 35 degres for 8 hours: the result was mixed. My fromage blanc was very liquefied even after 4 hours in the fridge: I suppose you need to experiment and practice again and again to know the product better. That being said I am so happy I can eat a real home made fromage blanc here in the US that I am sure I will buy this vegetable rennet in the future if they keep on with their reasonable price. ### ⭐⭐⭐⭐⭐ Works well. Strong stuff. *by X***I on September 7, 2015* No joke about this being double strength rennett. I'm a newbie cheese maker and this is my first purchase of rennet. Gosh what a difference it makes. Previously, I'd wait overnight for the curd to set up. Now I have to pay attention because it sets so quickly! It works just as it should. I like that it's vegetable based and organic. I made the mistake of using 2 drops when I should have only used 1 and have now learned my lesson on how powerful this rennet is. Tip: For making smaller batches using less milk or for a softer set requiring less than 1 drop of this double strength rennet, simply add the drop rennet to ¼ cup water and only add half of the rennet water to your milk. I divide the rennet water into a separate cup before adding it to the milk to avoid accidentally pouring too much. Just be sure the rennet is mixed thoroughly into the water before dividing. This stuff works well and will last a long, long time. ## Frequently Bought Together - NEW ENGLAND CHEESEMAKING Rickis Vegetable Rennet, 2 FZ - Cotton Farm Grade 100 XL Cheese Cloths - Straining & More; 36x36 Inch; 100% Unbleached Cotton Cheesecloth; Reusable with Hemmed 2 Edges; Ultra-Dense (the finest) Butter Muslin - +QSO Vegetable Rennet Tablets, Strip of 10 --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.kg/products/3543340-liquid-vegetable-rennet-double-strength-microbial-rennet-for-home-cheese](https://www.desertcart.kg/products/3543340-liquid-vegetable-rennet-double-strength-microbial-rennet-for-home-cheese) --- *Product available on Desertcart Kyrgyzstan* *Store origin: KG* *Last updated: 2026-04-26*