---
product_id: 14395482
title: "Anthony Bourdain: No Reservations, Collection Six- Part Two"
price: "23999 som"
currency: KGS
in_stock: true
reviews_count: 10
url: https://www.desertcart.kg/products/14395482-anthony-bourdain-no-reservations-collection-six-part-two
store_origin: KG
region: Kyrgyzstan
---

# Anthony Bourdain: No Reservations, Collection Six- Part Two

**Price:** 23999 som
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Anthony Bourdain: No Reservations, Collection Six- Part Two
- **How much does it cost?** 23999 som with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kg](https://www.desertcart.kg/products/14395482-anthony-bourdain-no-reservations-collection-six-part-two)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
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## Description

In this collection of the Emmy-winning series, Anthony Bourdain continues to traverse the globe and discover other people and cultures through their cuisines. From chowing down on ox tails in Madrid during the World Cup to sampling Pakistani dishes and skiing indoors in Dubai, Tony always finds the new and exciting in every destination he travels to.Disc 1Where It All BeganLiberiaDubáiRomeMadridDisc 2Kerala, IndiaParisBack to BeirutBonus FeaturesWhat Were We Thinking (100th Episode)Making of India

Review: Very Interesting! - I enjoyed this collection a lot. Although in my opinion, Collection 7 was better. Still I give this one 5 stars. Here are my thoughts on the episodes: Where It All Began - shows Tony's rise from a cook and author to a major TV personality. Liberia - interesting for me because I know very little about Africa. Tony takes some chances by going to a place like this. Nicely done. Dubai - this was my favorite episode of the regular episodes. Tony goes to an indoor ski area in Dubai. It is very hot outside but cool inside. Also he has lunch with some Arabs who, except for their clothing, seem much like us. Rome - the food looked awesome in this one. You will see an argument break out between customers and the owner because the wait for a table in the restaurant is too long. Madrid - I liked this episode less than the other episodes. Lots of old men cooking. Still not bad. Kerala, India - facinating! Tony goes on a houseboat and eats some delicious food. Tony meets one of India's biggest TV stars. He is actually rather nice and down to earth. They have lunch in the star's trailer. Paris - contains a lot of discussion on the new way of dining in Paris today. Tony's chef friend Eric represents the old way of doing things. He constantly needs to defend himself when talking with the other chefs. Back to Beirut - a very important episode for those who saw the first time Tony and his crew went to Beirut and a war broke out. This time things are much better. What Were We Thinking (100th Episode) - this was part of the bonus features and well worth watching. It highlights some of the high points of the last 100 episodes. Lots of insight here into things I did not know about some of the episodes. A really nice look back that will make you smile. Making of India - this episode contains lots of technical stuff on how to get the best shot with regard to lighting, background noise etc. Also shows the planning process involved to make a show like this. It also helps you know some of the people working behind the scenes. Overall a very good season to watch. Enjoy.
Review: Anthony the explorer - Very much like his work, the different countries he travels too and tries the local stuff, expleres the history and culture. So it is informative and entertaining the same time.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B005QW98JQ |
| Actors  | Anthony Bourdain |
| Best Sellers Rank | #116,204 in Movies & TV ( See Top 100 in Movies & TV ) #81,896 in DVD |
| Customer Reviews | 4.8 4.8 out of 5 stars (87) |
| Item model number  | 24151845 |
| MPAA rating  | PG (Parental Guidance Suggested) |
| Media Format  | Color, Multiple Formats, NTSC, Widescreen |
| Number of discs  | 1 |
| Product Dimensions  | 0.7 x 7.5 x 5.4 inches; 4 ounces |
| Release date  | January 24, 2012 |
| Run time  | 7 hours and 10 minutes |
| Studio  | Travel Channel - Gaiam |

## Product Details

- **Contributor:** Anthony Bourdain
- **Format:** Color, Multiple Formats, NTSC, Widescreen
- **Language:** English
- **Number Of Discs:** 1
- **Runtime:** 7 hours and 10 minutes

## Images

![Anthony Bourdain: No Reservations, Collection Six- Part Two - Image 1](https://m.media-amazon.com/images/I/51SYo+jQNbL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very Interesting!
*by J***7 on August 26, 2014*

I enjoyed this collection a lot. Although in my opinion, Collection 7 was better. Still I give this one 5 stars. Here are my thoughts on the episodes: Where It All Began - shows Tony's rise from a cook and author to a major TV personality. Liberia - interesting for me because I know very little about Africa. Tony takes some chances by going to a place like this. Nicely done. Dubai - this was my favorite episode of the regular episodes. Tony goes to an indoor ski area in Dubai. It is very hot outside but cool inside. Also he has lunch with some Arabs who, except for their clothing, seem much like us. Rome - the food looked awesome in this one. You will see an argument break out between customers and the owner because the wait for a table in the restaurant is too long. Madrid - I liked this episode less than the other episodes. Lots of old men cooking. Still not bad. Kerala, India - facinating! Tony goes on a houseboat and eats some delicious food. Tony meets one of India's biggest TV stars. He is actually rather nice and down to earth. They have lunch in the star's trailer. Paris - contains a lot of discussion on the new way of dining in Paris today. Tony's chef friend Eric represents the old way of doing things. He constantly needs to defend himself when talking with the other chefs. Back to Beirut - a very important episode for those who saw the first time Tony and his crew went to Beirut and a war broke out. This time things are much better. What Were We Thinking (100th Episode) - this was part of the bonus features and well worth watching. It highlights some of the high points of the last 100 episodes. Lots of insight here into things I did not know about some of the episodes. A really nice look back that will make you smile. Making of India - this episode contains lots of technical stuff on how to get the best shot with regard to lighting, background noise etc. Also shows the planning process involved to make a show like this. It also helps you know some of the people working behind the scenes. Overall a very good season to watch. Enjoy.

### ⭐⭐⭐⭐⭐ Anthony the explorer
*by L***N on January 27, 2013*

Very much like his work, the different countries he travels too and tries the local stuff, expleres the history and culture. So it is informative and entertaining the same time.

### ⭐⭐⭐⭐⭐ Travel the World without leaving your couch
*by K***. on October 15, 2013*

Great new places or great new views of old favorites. Where It All Began - Like anyone cares. Liberia - Every part of Africa has its own flavors. Dubai - Who knew. Rome - There is more to the food than spaghetti and meat balls. Madrid - Gives you the base for the Hispanic food culture the World over; plus where it is heading. Kerala, India - Another edition to cover such a large country. Paris - Another look; what ever. Back to Beirut - A needed episode. A must watch. Bonus Features - Might be a bonus to some folks.

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*Product available on Desertcart Kyrgyzstan*
*Store origin: KG*
*Last updated: 2026-02-28*